Shared posts

23 Apr 16:26

IPL wants rate hike to fund car-sharing charging stations

by kmclaughlin@ibj.com
Mayor Greg Ballard’s hope of making Indianapolis the first U.S. city with an all-electric car- sharing service hinges on a rate hike to cover $16 million in costs to Indianapolis Power and Light.
23 Apr 16:26

Craft beer chain to open $2.5M Broad Ripple location

Called HopCat, the bar will anchor the long-vacant corner space in the Broad Ripple parking garage on the southwest corner of College and Broad Ripple avenues.
23 Apr 16:26

City controller floats idea to change retirement plans

by kmclaughlin@ibj.com
If the plan is carried out, new city employees wouldn't be eligible for pensions through the Indiana Public Retirement System. Instead, they would have a defined-contribution plan similar to the 401(k) plans offered by private-sector employers.
22 Apr 16:59

Library Unveils Newspaper Database Platform

The Indiana State Library has introduced an online platform allowing users access to the National Digital Newspaper Program's database. The library says the collection contains more than 14,000 issues and over 95,000 pages of content.
18 Apr 14:36

Fort Wayne Water Deal Moving Forward

The City of Fort Wayne has announced a final agreement with Aqua Indiana to acquire the utility in the southwest part of the city. The multi-million dollar deal will be introduced to the city council next week. If it receives final council approval next month, the transition to city water could begin in October.
17 Apr 20:59

Gabriel García Márquez, Conjurer of Literary Magic, Dies at 87

by By JONATHAN KANDELL
Mr. García Márquez, a Colombian who received the Nobel Prize for Literature in 1982, wrote fiction rooted in a mythical Latin American landscape of his own creation.






17 Apr 20:56

Environment - "Federal Appeals Court upholds Obama EPA rule on toxic air emissions"

by Marcia Oddi
James Bruggers reported yesterday in the Louisville Courier Journal in a story that began:There is big news in the air...
16 Apr 16:29

Co-Ops: EPA Proposals Could Close Plants

The chief executive officer of the National Rural Electric Cooperative Association says proposals from the Environmental Protection Agency could result in the shutdown of Indiana coal-fired power plants. Jo Ann Emerson says some facilities may decide it's less expensive to close than to comply with proposed greenhouse gas emission standards. She says the suggested measures could also cause power companies to decide against building new plants in Indiana. Emerson is in Indianapolis to speak at a state cooperative board meeting.
16 Apr 16:27

If it fits...

Cat gets head stuck in tissue box - AnimalsBeingDicks.com

…It ships…..oh shit no no no no no

15 Apr 13:30

10 Awesome (Red) Wines Under $20

by A Beautiful Mess
Heyyyoo! It’s Trey’s sister again, Katherine, and we met a couple months ago when I shared some of my favorite white wines. I’m super excited to have the opportunity to tell y’all about some delicious and reasonably priced reds!There are some fun sniffing and swirling facts about drinking reds that I want to share with y’all first. Have you ever noticed people taking extra time to sniff and swirl their wine before they take the first sip? I used to think it was unnecessary roughness, but there is some legit fun to be had in partaking in these exercises. If someone has just poured you a full glass of wine, I would encourage you to take a minute to get your sniff on. Most folks that I’ve seen sniff will stick their nose in the bottom part of the glass ... but I mostly just smell alcohol when I do that.I’ve actually found that the good stuff can be experienced by sniffing the top of the glass. This is where I look for the smells that folks offer in descriptions. Smell your wine for the different fruits, chocolate, and other random things (like tar or leather!) that they describe, and see what you can come up with!Have you ever heard someone say, “Look at the legs on that one!” in referring to a glass of wine? Something fun you can do is take a glass with a small amount of wine in it, swirl it around to coat half of the glass, and then wait for the “legs” to appear. This will give you an idea about the body of the wine. Thicker legs can often be seen with fuller bodied wines (like the ones toward the end of this list below). Lighter bodied reds, like a Pinot Noir, will have lighter legs.You may also see folks swirling a full glass of wine (bee tee dubs—only do this if you have a nice big wine glass with plenty of room to swirl! Otherwise, you may have a little mess on your hands.) This will oxygenate (throw this word out at your next party—you’ll sound super fancy!) your wine. Adding oxygen to wine helps to round out and soften reds, and it will make your wine shine! There are two other ways you can oxygenate wine: 1) open your bottle of red a couple of hours before serving it, or 2) you can purchase a number of tools (decanter/aerator) from a local wine store or online. My hubs actually bought me an aerator for Christmas a couple of years ago ... and we did a blind tasting with a bottle that we had opened two weeks prior. One glass went through the aerator, and one did not. The difference was crazy noticeable!! Okay ... time to get down to business. Below are some fabulous reds under $20. They are listed from sweetest and light, to full-bodied. You can get most of them on one of the following websites: marketviewliquer.com, winelibrary.com, or wine.com.The Banfi Rosa Regale is a great sweet bubbly red. This wine comes in a super sexy bottle and is generally referred to as a dessert wine. It pairs wonderfully with dark chocolate desserts. I love to serve it with chocolate soufflé and fresh raspberries. For those newer to wine, this is great to drink on its own in a champagne glass. Price: $19.99 The 2012 Belle Glos Pinot Noir Meiomi is a fabulous pinot! It is fuller-bodied and a little more complex than most pinot noirs. This versatile wine will pair nicely with a variety of dishes, such as turkey, salmon, or red meats. Price: $17.99 The 2012 Farnese Fantini Sangiovese is a great wine for the price! It has a nice round texture with some fun, complex flavors. This wine would be great for sipping on a weeknight or serving at a dinner party on the weekend! Pair with red sauce dishes, pizza, or aged cheeses. Price: $9.99 This next wine ended up being a unique party favorite. In fact, this is Emma’s favorite of all of the wines. The 2011 Stump Jump Grenache Shiraz Mourvedre is a red blend that has more feisty personality than many wines that I’ve tasted. It is a very herbaceous and peppery glass of yum!  Pair this with an arugula and steak salad. Price: $8.99 The 2012 Locations F2 is a really yummy glass of red from France. This rich and soft red blend (Grenache, Syrah, and Bordeaux blends) is very easy to drink. Enjoy the F2 with a lamb dish or spicy Asian cuisine. Price: $16.95 The 2011 Consentino Winery “THE ZIN” happens to be my favorite of this group. I was originally not going to post a red zin, because the good ones are pretty pricey ... and then I found this beauty. Holy moly. It brings everything that I love in a glass of red—round, complex, a little earthy, with a nice lingering finish. Hey. O. to  this one! This would pair wonderfully with beef tenderloin, flank steak salad, or a portabella mushroom dish. Or, if you’re me, you pair it with a wine glass and drink up! ;) Price: $12.95 The Vina Eguia Reserva is a wonderful bang-for-your-buck red! This earthy Rioja received a 92 rating and is ready to impress! Although online prices seem to be a little higher, I was able to grab this wine for around $10 at our local wine store in St. Louis. I’ve served it at several parties, and folks always love it! Enjoy this with a range of grilled or roasted meats. Price: $10.99  I was just introduced to the 2011 Justin Cabernet Sauvignon about a month ago and bought it for a wine pairing dinner that we did at our cabin. I usually like to get wines that are around $30 for our wine pairings (because I won’t really spend the money at any other time), but the Justin came through for me! We served it with Beef Wellington and glazed bacon-wrapped asparagus bundles. This cab is super smooth, round, but very full-bodied! It is a crowd-pleaser for sure! Price: $17.99 If you like earthy wines, the 2011 Veramonte Cabernet Sauvignon is for you! I love a good Chillan wine, because they are characterized by an earthy, dirt-like flavor. I know dirt and wine sounds kind of gross ... but just give it a try and you will see what I mean—and you will see how yummy dirt can be!! Price: $8.99 No red wine list would be complete without a port. The Quinta Noval Black Port has received 90+ ratings for several years from experts.  It is very yummy and deserves the attention it has received! Different from a glass of the above reds, ports are served in a small glass, sipped like a scotch, and are often a replacement for dessert. Price: $17.99 Hope y’all enjoy!!! xo. Katherine Credits // Author: Katherine Montgomery, Photography by: Sarah Rhodes and Emma Chapman. Photos edited using Celeste from Fresh.
14 Apr 18:17

Absolutely Useless (Yet Highly Amusing) Objects Designed by Katerina Kamprani

by Sahara Borja

Katerina Kamprani

Katerina Kamprani

Fuzzy plates, bowls with holes, and slim staircases? Yes, please. In a world of ever-changing gadgets, endless updates, new apps, and beautiful architecture in the woods most of us can never be a part of, designer Katerina Kamprani has created The Uncomfortable Project, a set of absolutely useless—but beautiful and probing—objects. Does this make the pieces art? Absolutely. These designs by Kamprani lean towards a greater conversation about purpose and aesthetics, art and everyday objects. In fact, there are no clear-cut rules in Kamprani’s world, which is utterly refreshing in a solution-oriented culture. We sat down with Kamprani for a little more insight into these uncomfortable—and delightful—objects.

Katerina Kamprani

Katerina Kamprani

Katerina Kamprani

Where did you get the idea for these creations?
“The first uncomfortable just popped into my head. After that, I started thinking like that because it’s fun but also it helps me analyze the invisible design language behind everyday objects. I am an architect, but design is my passion.”

Katerina Kamprani

Katerina Kamprani

Is it an ongoing series? (We hope so)
“It is an ongoing series, although lately I am thinking more surreal than uncomfortable and I am not sure if the new objects will fit the “guidelines” of the Uncomfortable! I guess in these objects there is also a little bit of self expression and maybe I don’t feel so “uncomfortable” any more.”

Katerina Kamprani

Katerina Kamprani

Katerina Kamprani

How does this differ from your other work?
“The Uncomfortable is my personal project, for my clients I try to do “comfortable” things! But I think the core thinking behind the Uncomfortable is close to designing useful things, it all has to do with analyzing the user’s experience.”

Katerina Kamprani

Katerina Kamprani

The post Absolutely Useless (Yet Highly Amusing) Objects Designed by Katerina Kamprani appeared first on Feature Shoot.

13 Apr 14:22

Heartwarming ‘Pigs and Papa’ Photos Show the Affectionate Bond Between a Farmer and His 1,200 Pigs

by Alyssa Coppelman

Toshiteru Yamaji

© Toshiteru Yamaji

Toshiteru Yamaji

© Toshiteru Yamaji

Who doesn’t love a passel of pigs? Kagawa-based photographer Toshiteru Yamaji captured the beautiful relationship between a pig farmer and his 1,200 pigs in Pigs and Papa. Yamaji was born in Kagawa in 1937 and was a city worker in agriculture, forestry, and fisheries for 24 years. Through his job, Yamaji came to know Otchan, the pig farmer he ended up photographing from 1997-2007 for this project. Yamaji, an amateur photographer, self-published a book of the photos in 2009 and ended up winning the 13th Japan Self-Publishing Award’s graphic prize for his book. The next year, FOIL published a re-titled, revised edition. Yamaji’s depiction of this happy farmer with his happy pigs, who have clearly forged a strong bond with each other, is an important reminder that there are better ways, for both the animals and the farmers, to raise farm animals than in factories.

You can buy or preview the book here.

Toshiteru Yamaji

© Toshiteru Yamaji

Toshiteru Yamaji

© Toshiteru Yamaji

Toshiteru Yamaji

© Toshiteru Yamaji

Toshiteru Yamaji

© Toshiteru Yamaji

Toshiteru Yamaji

© Toshiteru Yamaji

Toshiteru Yamaji

© Toshiteru Yamaji

Toshiteru Yamaji

© Toshiteru Yamaji

Toshiteru Yamaji

“Pigs and Papa,” by Toshiteru Yamaji. Published by FOIL in 2010.

The post Heartwarming ‘Pigs and Papa’ Photos Show the Affectionate Bond Between a Farmer and His 1,200 Pigs appeared first on Feature Shoot.

11 Apr 11:49

music to their ears.

by victoria

jon oron | sfgirlbybay

i came upon this fantastic renovation project featured in a recent issue of elle decoration UK when i went searching for glass room dividers yesterday. it’s a former training school in Copenhagen which was beautifully renovated into living space by Jon Oron, a music producer and friends — together they renovated the space creating 16 apartments with two adjoining music studios. this is open studio apartment Jon Oron lives in on the 2nd floor — a great open space with whitewashed hardwood floors, white walls, and those inventive glass doors and room dividers separating the living area from the bedroom. i love this whole space, so i had to come back and share the rest of it with you today!

jon oron | sfgirlbybay

jon oron | sfgirlbybay

jon oron | sfgirlbybay

jon oron | sfgirlbybay

jon oron | sfgirlbybay

• photos by Pernille Vest for ELLE Decoration UK.

11 Apr 03:22

Photographer Uses White Paint and Charcoal to Turn Everyday Items Into Clever Works of Art

by Sahara Borja

Cynthia Greig

Cynthia_Greig_06

Interested in how we “learn to see, identify, and remember, and the role images play in the codification of perceptual and mnemonic experience,” artist Cynthia Greig has created photographic documents of three-dimensional drawings. She begins her series Representations, by collecting everyday objects from the “recent past—their designs made obsolete by changes in technology, taste, and time.” In a process of deconstruction and later reconstruction, Greig comes to “represent” these objects as belonging to a timeless era; one that asks us to examine our own passive viewing experience. We reached out to Greig to explore this fascinating project further.

Cynthia_Greig_03

Cynthia_Greig_02

Cynthia_Greig_01

Hi, Cynthia. Talk to us.
“I can be a pretty impatient person, but I also recognize that my impatience can get me into trouble a lot of the time. When I discovered this process of creating three-dimensional drawings it gave me the opportunity to slow down and look, and experience the act of looking from a completely different perspective. In seeing how the camera sees I saw more than I would normally. Experiencing the physicality of drawing, the feel of the charcoal against the surface, the object’s contours, its shape in space, observing the subtle textures and shadows playing on the whitewashed surfaces, all became part of a kind of meditation on the ordinary and the everyday. We see a coffee cup, a phone all the time, but take them for granted, and don’t really see them. I’m intrigued by this kind of invisibility we experience with the material world of mass-produced, everyday objects.”

“Plus, there’s a whole history of decisions, aesthetics, culture, design and technology that play a part in shaping the everyday possessions we use. I often choose to represent the outdated versions of these familiar objects, like a black and white tv, an analog camera, a dial telephone, or the kind of generic shoes women buy and dye for a wedding party. The shapes of these objects relate to the forms of my own generation, and reflect on time, the persistence of things, but also how the ordinary changes and evolves. How does that affect our future memory of things past? I’m interested in what disappears and remains with the passing of time.”

Cynthia_Greig_04

Cynthia_Greig_05

Cynthia_Greig_07

Cynthia_Greig_08

The post Photographer Uses White Paint and Charcoal to Turn Everyday Items Into Clever Works of Art appeared first on Feature Shoot.

09 Apr 20:06

Evocative Photos by Stefanie Klavens Examine the Scenery of Everyday Life

by Alyssa Coppelman

Stefanie Klavens

Stefanie Klavens

Boston-based photographer Stefanie Klavens examines the scenery of daily life in her series How We Live. Klavens focuses on a wide variety of unpopulated, commonplace spaces both private and public in order to examine the elements that are so often seen they have long gone unnoticed. The wonderful variety of décor make these spaces seem like carefully decorated film sets that we are being given access to after everyone has gone home, but Klavens is giving us a glimpse of “intimate, frozen moments [that] become pieces in a jigsaw puzzle that reflect our culture and how we choose to go about our lives.”

Stefanie Klavens

Stefanie Klavens

Stefanie Klavens

Stefanie Klavens

Stefanie Klavens

Stefanie Klavens

Stefanie Klavens

Stefanie Klavens

Stefanie Klavens

Stefanie Klavens

Stefanie Klavens

The post Evocative Photos by Stefanie Klavens Examine the Scenery of Everyday Life appeared first on Feature Shoot.

08 Apr 17:08

a bright montreal retreat.

by rachelle dunn

montreal home tour | sfgirlbybay

One of our lovely readers, Sarah, along with her boyfriend, have almost completed a renovation of a 1950′s cottage they purchased months ago in Montreal, Canada. When Sarah’s grandmother passed away, she left money that Sarah was sure she wanted to use as a down payment. When the couple toured this home so many details reminded her of her grandparent’s home that she knew it was the one.

Sarah describes, “We even got to meet the older lady whose home it had been for over 40 years. She agreed we needed to gut the kitchen immediately as she said she would have done it herself if she’d had the energy. With her blessing we got to work opening up the kitchen to the dining room/living room, removing carpet, refinishing the wood floors, removing two layers of wallpaper and painting over all the dusty rose. We’ve done all the work ourselves and are so happy with the outcome-a bright, cheery easy to use space.” Stay tuned to Sarah’s blog for upcoming details of the home’s before and afters!

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

montreal home tour | sfgirlbybay

07 Apr 22:15

Desktop Wallpaper: April 2014

by Jaime Derringer

This month’s inspiring desktop design comes from New York-and-Philly based designer, illustrator and all-around awesome person, Kimberly Hall (Nottene). You might remember how she created some pretty swell clothing with Marimekko fabrics in our Make It! challenge.

Desktop Wallpaper: April 2014

She says of her quote and illustration: “I love to see this quote when I draw because I am reminded that sometimes I need to just choose happiness, and it will make me feel good…and when I draw with happiness I can make others feel good too. It’s healthy!”

Click on the size below to download:

1024×768 \\\ 1280×1024 \\\ 1680×1050 \\\ 1900×1200 \\\ 2560×1440

BONUS: iPhone 5 \\\ iPad

View and download past Designer Desktops here.








07 Apr 22:14

Typography Portrait Smartphone Cases by Sean Williams for Casetagram

by Caroline Williamson

Typography Portrait Smartphone Cases by Sean Williams for Casetagram

You might know artist and designer Sean Williams under his Seanings moniker, but if you don’t, you should. Sean creates hand illustrated portraits out of typographic designs. Meaning, the person’s face is made up of lyrics from that person’s songs. Sean has partnered with Casetagram to bring these Typography Portraits Collection to your iPhone 5, 5s, and 5c devices. Now, it looks like they have the line for all the various devices, like the Galaxy S II, S III, S4, the Galaxy Note, II, III, the Nexus 4 and 5, and more.

Typography Portrait Smartphone Cases by Sean Williams for Casetagram in technology Category

Jay-Z

Because we all need a little HOVA and Yeezus in our lives, right?

Typography Portrait Smartphone Cases by Sean Williams for Casetagram in technology Category

Jay-Z

Typography Portrait Smartphone Cases by Sean Williams for Casetagram in technology Category

Kanye West

Typography Portrait Smartphone Cases by Sean Williams for Casetagram in technology Category

Kanye West

Typography Portrait Smartphone Cases by Sean Williams for Casetagram in technology Category

Drake

Typography Portrait Smartphone Cases by Sean Williams for Casetagram in technology Category

Walter White aka Heisenberg

Typography Portrait Smartphone Cases by Sean Williams for Casetagram in technology Category

Katy Perry

Typography Portrait Smartphone Cases by Sean Williams for Casetagram in technology Category

Bruno Mars








07 Apr 22:12

Rikki Tikki Just Retro Ceramic Tableware

by Caroline Williamson

Rikki Tikki Just Retro Ceramic Tableware

Danish brand Rikki Tikki has launched a handmade and hand-decorated line of ceramic tableware called Just. The series is made with retro slash contemporary shapes with contrasting color glazes on the interiors. On the matte exteriors, each piece has a textural crisscrossed pattern etched into the surface creating organic-shaped diamonds.

Rikki Tikki Just Retro Ceramic Tableware in home furnishings Category

The line is available for purchase via The Scandinavian Shop.

Rikki Tikki Just Retro Ceramic Tableware in home furnishings Category

Rikki Tikki Just Retro Ceramic Tableware in home furnishings Category

Rikki Tikki Just Retro Ceramic Tableware in home furnishings Category

Rikki Tikki Just Retro Ceramic Tableware in home furnishings Category

Rikki Tikki Just Retro Ceramic Tableware in home furnishings Category

Rikki Tikki Just Retro Ceramic Tableware in home furnishings Category

Rikki Tikki Just Retro Ceramic Tableware in home furnishings Category

Rikki Tikki Just Retro Ceramic Tableware in home furnishings Category

Photos courtesy of The Scandinavian Shop.








07 Apr 22:04

Thunderbird

by Erin in Indy

I finally got over to Thunderbird with a bunch of girlfriends the other day—all of us are into food and none of us had been, so we were looking forward to trying the hot new place. I also went back more recently with hubby and some other friends for a second try.
"Slapped Actress"

The first thing I noticed on that first visit was the interior is quite comfortable—a lot of wood, but I liked that it wasn’t overwhelmingly filled with seats and tables so you could still carry on a conversation all the way throughout the night, even when it got quite crowded, and even when they turned the music up at the end. Our server was exceptionally friendly and helpful, going out of her way to help one of our party who had dietary restrictions. I also appreciated that there were no long delay to get our drinks, which seems to be a problem with fancy cocktails these days. And although it is the new hip place, I appreciated that it didn’t feel snooty or too hipster-ish. Even for someone my age. Again, on the second visit, the server was a bit more down to business, but extremely efficient. We never waited for drinks or foods and she checked on us often.

Pimento Cheese Grilled Cheese
(thanks Suzanne!)
Clearly, a lot of thought and creativity has been put into the cocktail list, which is much bigger than the wine and food list, but it is meant to be a bar, so it is only fitting. I started with a “Slapped Actress” which was a tangy blend of vodka, apple brandy, lemon, lime and sugar ($9). I really enjoyed it and because it was so tart (which I like), it made me sip it a bit slower than I might have otherwise. On my second visit, I tried the classic daiquiri ($9)(not your frozen 70s type). It was similarly limey and quite tasty as well. On both occasions, I then switched to a glass of wine from the very small, but decent list.

Fried chicken hoecake
We all ordered a bunch of food and luckily, I was with people both visits who are amenable to sharing. The things I enjoyed the most were the pimento cheese grilled cheese ($10), the biscuit with duck neck gravy and a sunny side up egg ($10), and the fried chicken and hoecake sandwich ($10). I like that they are smaller portions so you can try several things—also, they are all fairly rich flavors and any more of any of them would probably be too much.

B&G
As they were, they were creative riffs on comfort food (sensing a “comfort” theme throughout). I really enjoyed the pimento cheese grilled cheese because it was very well balanced.  On our second visit, we all liked it so much, we ordered a second one. I like pimento cheese in small doses, but I find often the flavor of the cheese overwhelms everything else in a dish. This one had a layer of pickles and slightly underripe tomatoes with the cheese, which brightened it up. I am not sure if the intention was to use slightly green tomatoes, but these tomatoes along with the pickles were just right on the sandwich, adding a bit of bitterness with the rich cheese. The bread was perfectly grilled as well—giving the exact right buttery crunch when you ate it. Again, I am not one to order pimento cheese often, but I would (and will) get this sandwich again—probably on every visit.

Shrimp & Grits
The piece of fried chicken on the hoecake sandwich was a thigh and was decently seasoned (I could have stood just a bit more spice on the actual chicken). It was topped with melted cheese and served between two thin, light slightly sweet, slightly savory pancakes (hoecakes).  I appreciated the pickled red onions that were served alongside, giving the sandwich a punch of acid when you put them on top as well (and you should). I had part of one on each visit and enjoyed it both times.
croquettes

The biscuits and gravy were similar—a tender biscuit under a generous portion of the gravy, which had good flavor, although I didn’t get a lot of meat in mine. The egg was perfectly cooked—runny yolk, solid white. (There are a lot of fried eggs topping things here and they seem to have cooking them just right down). A touch more spice might have been nice (at least a bit more salt and pepper), but the dish was tasty.

hush puppies
Slightly less successful for me was the shrimp and grits ($10) which I had some of on both visits. There was nothing inherently wrong with it—the shrimp were actually cooked right (butter poached) and the grits had nice texture. It just seemed a little plain to me. Not bad, but just didn’t wow me. I would have said the same about the croquettes ($8) after my first visit, but on my second visit they were much better--the second time they were more tender and ham-flavored (they list ham hocks as an ingredient). The first time, we didn’t really get a lot of ham in them. I appreciated the kick from the red pepper aioli.  It was also a good portion and easy to share (more of a snack to share though than something you would want to eat on your own as a main dish). On the second visit we also had the hush puppies with gravy aioli. Ehh…I definitely preferred the croquettes. These just didn’t have as much flavor to them.

Kale salad
On my second visit we also tried the kale salad ($10), which was a nice fresh alternative to what is a lot of fried items. The dressing was creamy and had a tangy kick to it—there was a poached egg as well. Once the yolk was broken, it added even more creaminess to the mix. There were also some sweet potatoes and pickled peppers. 

Pickle plate
There were mixed reviews at our table on my first visit about the pickle plate ($4) because the pickled veggies had a distinct clove flavor, which not everyone was a fan of (I didn’t try any but the onions and I really liked the onions).  Also, the cornbread ($4) drenched in maple syrup came across more as a dessert because it was so cloyingly sweet (again, I didn’t try it, as it just looked too sweet for me to eat with the savory courses). 

Both times, we did have the beignets for dessert—they were tasty—more like little doughnut holes—lighter than traditional beignets. The espresso cream cheese sauce was quite sweet.  I thought the baby fennel was unnecessary in a dessert, even though it added color.
Beignets

I like Thunderbird and I think it very successfully fills a niche in Fountain Square. The comfortable atmosphere and the well-executed bar food with Southern character makes you want to return. It’s food that is familiar but designed with flair by Chef Carlos Salazar—you can certainly see his distinctive style in the plating. It’s a place to grab a drink and some tasty tidbits. (Especially since you can get your drinks quickly!) I look forward to return visits.






Thunderbird
1127 Shelby Street
Indy 46203
317/974-9580




Thunderbird on Urbanspoon
07 Apr 21:55

Green Spaghetti, Blue Turkey and Pink Cereal: Food Photos Freakify the Everyday Meal

by Jenna Garrett

Lawrie_Brown_06

White Rice

Lawrie_Brown_01

Green Ice Cream

Will you be ordering the green spaghetti or blue turkey? California-based Lawrie Brown invites us to consider the manufactured and processed methods with which food reaches our table, presenting bizarre amalgamations of familiar dinners and snacks in his Colored Food Series. The work also plays with our individual psychological response to color, the viewer either fascinated or repulsed by the hyper-bright synthetic transformation of everyday meals. Using latex house paint, Brown disrupts the generally appetizing vision of food photography, making us a little queasy when we think about all the actual artificial coloring and process that goes into most Western food production.

Lawrie_Brown_03

Orange Cheese

Lawrie_Brown_05

White Noodles

Lawrie_Brown_07

White Sugar

Lawrie_Brown_11

White Bread

Lawrie_Brown_08

Yellow Butter

Lawrie_Brown_04

Pink Cereal

The post Green Spaghetti, Blue Turkey and Pink Cereal: Food Photos Freakify the Everyday Meal appeared first on Feature Shoot.

07 Apr 21:54

Environment - "Senate to consider nominee Janet McCabe for top EPA post"

by Marcia Oddi
Laura Barron-Lopez wrote Friday in The Hill's Energy IssueWatch Newsletter:A Senate panel is set to consider President Obama’'s nominee for...
31 Mar 21:23

So That Just Happened

by Nick R. Martin
Tifmurray

wtf.

Male federal judge has some advice for female lawyers about what to wear in court: "If they are likely to label you, like Jane Curtin, an ignorant slut behind your back, tone it down."

31 Mar 19:13

Court of Appeals Hears Former Regulator Case

The Indiana Court of Appeals will rule at a later date after hearing oral arguments in a case against a former state utility regulator. The Indiana Attorney General's Office wants misconduct charges reinstated against David Lott Hardy.
31 Mar 15:19

Photo du Jour: Circus Cats Backstage

by Amanda Gorence

 Rene van der Hulst

We’re not gonna lie, we were worried this was some sort of kitty vending machine, but it’s actually a shot of a cat’s version of backstage, captured by Amsterdam-based photographer Rene van der Hulst back in 2002 at the Hoogvliet Circus near Rotterdam in the Netherlands. The cats were part of an act by a dwarf duo that had trained the cats to do a myriad of tricks. Van der Hulst happened upon the stars of the show just before going onstage, and was quite taken by the surreal nature of these felines waiting to perform—he assured us, too, that these little guys only spent a short time in their backstage quarters.

The post Photo du Jour: Circus Cats Backstage appeared first on Feature Shoot.

28 Mar 19:27

SoBro Café - Revisit

by Erin in Indy
Tifmurray

I'm thinking I need to go back there sometime soon. Mmmhmmm.

Recently on a Sunday, we were leaving the Fairgrounds with the kids (Lego Brickworld) and we were all starving. We intended to go to Taste, but they were too busy so we ducked around the corner to SoBro Café and snatched up the last table. I hadn’t been in quite awhile, but was anxious to try the biscuits and gravy ($7.99) again, as it is one of my favorites in town (I even wrote about it recently in the newest edition of Edible Indy.) Hubby and I decided to share this as well as the “Good Morning” wrap ($8.99).

As before, I still love those biscuits and gravy. One of the things that makes them so good is that the biscuits underneath are so dang delicious. They are fluffy, but dense enough to stand up to the gravy.  The gravy tastes heavily of the breakfast sausage being used. The thing I like about it is that it isn’t overly gloppy the way gravy sometimes is. It has a lighter, slightly thinner consistency. My son tried it for the first time and his eyes lit up. Pretty sure I know what he’ll be getting next time we go.

I was glad we split it with something else though, because even though the gravy is not as heavy as some, it is still too much for me to eat an entire plate. The “Good Morning” wrap was a good match. It was scrambled eggs with sautéed mushrooms and cheddar, as well as spinach (I had them hold the red peppers) and garlic aioli. This was certainly not as heavy as the B&G. I really liked the addition of the garlic aioli, which added to the moisture level and upped the taste level as well, giving it more than just the tastes of the individual ingredients. I am a firm believer in some sort of sauce or spread to tie sandwiches and wraps together.

The kids had a bison burger ($10.49) and the French toast ($6.99). Both were quite happy. I would be interested to try the bison burger with everything they normally serve it with, as my daughter just wanted it with cheese. It was a good-sized burger though and the meat was lightly seasoned and very moist—and you have to be careful with bison not to cook it too long and totally dry it out.

I was happy that our service didn’t waiver throughout the meal, even though the restaurant was very full. Sometimes you worry in a place with such a small kitchen when it is so crowded (and there were a couple of large parties). Our food came in a timely fashion and our server was very friendly.  And for those of you looking for brunch spots where you can also have a drink, I had a lovely mimosa with my meal as well. 

I am looking forward to getting those biscuits and gravy again soon.

SoBro Café
653 East 52nd Street
Indy 46205
317/920-8121





28 Mar 19:03

Environment - "Gov. Pence lets energy program expire without signing bill"

by Marcia Oddi
Here is Governor Pence's bill watch page; all the bills are now accounted for. There were no vetoes. As John...
28 Mar 14:00

‘Other People’s Clothes’: A Photographer’s Humorous Self-Portraits Imagine the Lives of Strangers

by Alyssa Coppelman

Caleb Cole

Caleb Cole

Boston-based photographer Caleb Cole’s curiosity about the lives of others led him to make his amusing series Other People’s Clothes. In the series, he becomes the stranger by using scavenged clothing and a location in which to create these imagined stories of strangers’ lives. There is an underlying empathy in Cole’s work, even if the humor is front and center. About the deeper meaning behind his witty portraits, Cole says, “Though I am the physical subject of these images, they are not traditional self-portraits. They are portraits of people I have never met but with whom I feel familiar, as well as documents of the process wherein I try on the transitional moments of others’ lives in order to better understand my own.”

Cole’s work is on view through April 5, 2014, at Nave Gallery Annex in Somerville, Massachusetts.

Caleb Cole

Caleb Cole

Caleb Cole

Caleb Cole

Caleb Cole

Caleb Cole

Caleb Cole

Caleb Cole

Caleb Cole

Caleb Cole

Caleb Cole

Caleb Cole

The post ‘Other People’s Clothes’: A Photographer’s Humorous Self-Portraits Imagine the Lives of Strangers appeared first on Feature Shoot.

27 Mar 21:29

Vectren North Inks Natural Gas Contracts

Vectren Energy Delivery of Indiana-North has announced two multi-year natural gas deals. The utility says it has secured about one-fifth of its annual supply purchases with long-term contracts.
27 Mar 18:08

studio spaces: jenny sharaf.

by victoria

studio spaces: jenny sharaf | sfgirlbybay

i was instantly smitten with the bold, colorful work of artist jenny sharaf at tappan collective. but then, it was the portraits of jenny herself, taken by Hans Kwiotek that made me want to learn more about her. she just looks so cool and confident, right? his captures of jenny in her studio space are rad! tappan has a wonderful interview and studio visit with the artist, you should check out — her current medium? “Housepaint and cheap craft paint from Michaels!” Jenny is a an artist born and raised in Los Angeles, currently living in San Francisco, and is also the founder of Gallery Daily, which bridges the gap between art and technology in the Bay Area. Through painting, video, works on paper, and installations, Jenny Sharaf explores “the mythology of the California girl, the role of the female artist, and the image of the role of the female artist, and the image of the 21st century woman in order to illuminate the evolving generational shifts of feminism and contemporary notions of the gaze”. you can see all of her work at tappan collective, as well as her own website. oh, and she has an excellent instagram photostream and tumblr, as well.

studio spaces: jenny sharaf | sfgirlbybay

studio spaces: jenny sharaf | sfgirlbybay

studio spaces: jenny sharaf | sfgirlbybay

studio spaces: jenny sharaf | sfgirlbybay

studio spaces: jenny sharaf | sfgirlbybay

studio spaces: jenny sharaf | sfgirlbybay

• Photos are taken by Hans Kwiotek, Photos via tappan collective.