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02 Apr 00:34

The Fascinating History of Porto’s, A Southern California Cuban Legend

by Farley Elliott

They sell 1.5 million cheese rolls every month, and hundreds of thousands of potato balls

If you thought the line at Howlin’ Rays was bad, you should try making it to any of Porto’s three area cafes on a weekend morning. The casual Cuban restaurant chain is an absolute staple for Southern California, drawing tens of thousands of diners per month eager to enjoy everything from sandwiches and salads to those addictive potato balls and pastries. But how did Porto’s get its start?

As this cool new OC Register profile will tell you, Porto’s is a family-run business in the truest sense, with some 46 years of history under its belt. Daughter Betty Porto still helps run things day to day along with her siblings, following in the footsteps of her Cuban mother who baked under Communist rule in Cuba in the 1960s. After emigrating in 1971, the family took out a loan of $5,000 to open at Sunset and Silver Lake, before pushing on to larger digs in Glendale in 1982. Now the company enjoys three fully-realized locations that serve nearly five million customers annually, with a fourth to open Wednesday in Buena Park, and a West Covina outlet still in the works.

Nearly 50 years in, the Porto’s name has become synonymous with inexpensive, quality food offered to the masses. Cubano sandwiches and potato balls are still the largest draw (alongside the prodigious pastry case), and customers routinely line up dozens deep for a chance to sit inside their sprawling cafe spaces in Glendale, Burbank, and Downey.

 Yelp
The line at Porto’s in Downey

The latter is a massive 17,000 square foot operation that employs workers solely for line support and customer service, and often on weekends more than three dozen front of house staffers work at once just to help beat back the line of customers, buss tables, and keep everyone moving in the right direction.

The next location in Buena Park will in some ways dwarf Downey, clocking in at over three acres for the 25,000 square foot cafe building and surrounding parking lot. The store will employ some 200 people to boot, spread across four different ordering areas for pre-orders, express pastries, coffee, and the regular bakery line. West Covina will carry a similar layout and scope, but don’t expect anything to open there until 2018. In the meantime, there are still three rather handy LA-area locations to enjoy your next potato ball fix — just be sure to line up early.

01 Apr 22:10

Photos: One Guy Turned His Roommates' Mess Into A 'Passive-Aggressive Art Gallery'

by Julia Wick
 
Because everyone has a breaking point. [ more › ]
31 Mar 10:16

LA’s New Museum of Ice Cream Promises a Sticky Sweet Wonderland of Surprises

by Farley Elliott

The Arts District pop-up adds even more ice cream to the city

New York City continues to export the best of its offerings to Los Angeles, from the Nomad Hotel to pastry wunderkind Dominique Ansel. The latest transplant to the sunnier side is the Museum of Ice Cream, a multi-week dessert pop-up that took New York City by storm when it first arrived in 2016.

The ice cream option lands on 7th Place in the Arts District, in a warehouse location not far from Bestia. Inside you’ll find a ton of interactive displays, from a “melted popsicle jungle” to a literal pool filled with 100 million sprinkles you can actually swim in.

Of course there will be actually edible ice cream treats too, with weekly rotating offerings from the likes of Salt & Straw, McConnell’s, Coolhaus, and Cream — plus mochi from My/Mo Mochi. Guests can even walk away with bottled ice cream scents (like a rocky road perfume, perhaps), which is sure to make you the draw of every dog and bee in your neighborhood.

The Museum of Ice Cream officially opens April 22 in the Arts District, with a limited run until May 29. Hours are 11 a.m. to 10 p.m. Wednesday through Monday, and tickets for American Express Platinum cardholders this Thursday. General admission tickets for everyone else starts on Monday.

Museum of Ice Cream
2018 E. 7th Place
Los Angeles, CA

29 Mar 10:49

Great Job, Internet!: This commercial for a Bluetooth speaker frisbee is too pure for this world

by Randall Colburn
Kevespada

"disc jock-e"

In our not-so-distant future, everything will have a Bluetooth speaker inside of it. In the meantime, however, we will continue to marvel as products that were once silent now play Pitbull songs. The latest is the Disc Jock-e, a frisbee that doubles as a waterproof Bluetooth speaker, making it ideal for use at the beach or, um, a patch of dewy grass. But the frisbee’s not what matters here. No, it’s the commercial being used to sell it.

It’s a simple premise: A gang of attractive, fun-loving teens demonstrate how the frisbee can play royalty-free stock music as they boogie by the pool and/or sea. Their enjoyment of the music—best described as Beach Blanket Bingo via a local improv troupe—is eclipsed only by their bug-eyed amazement at the technology.

It can only be assumed that the commercial is a period piece. Let’s say ...

29 Mar 04:49

We had no idea how many maps forgot to include this very real country

by Johnni Macke

We had no idea how many maps forgot to include this very real country

We had no idea how many maps forgot to include this very real country

Well, this is definitely news to us! We just realized how many maps forgot to include this country, and it’s totally wild.

We know that geography isn’t everyone’s favorite subject, but a LOT of maps have missed one real country. Which one is it you ask? New Zealand!

Yes, Australia’s neighbor apparently doesn’t exist…at least in the world of maps. Okay, so not every map has forgotten the small country, but many have. It’s actually pretty insane how many of these pictures and paintings of the world cut out New Zealand.

For reference, this is what New Zealand should look like on a map.

Jack Atley/Bloomberg via Getty Images

Now that you know what the country looks like, let’s take a look at the many world maps that have missed it.

For starters, in 2015, Whole Foods cut out the country on their grocery bags. It’s just too funny.

The hashtag #mapswithoutnz has also popped over the past couple of years to help show the inaccuracies.

Want to play Risk? Well, if you’re a New Zealander, apparently you can’t play!

Even children are being taught in school — via giant animal maps — that this country is missing.

Come on, this can’t be real, right? Well, it is SO real and both funny and surprising how many people have misplaced this island country.

At an AT&T location in downtown Los Angeles, the tropical destination was again forgotten.

It didn’t even make the cut on the airplane in-flight maps!

The country has 4.4 million people, and yet it is nowhere to be found on SO many maps. We just can’t stop awkward laughing at this. It’s too much.

There’s even an entire Tumblr account dedicated to pointing out the world’s cartography mistakes. They photos are hilarious, and you need to scroll through the entire site.

Poor New Zealand, they really can’t catch a break.

29 Mar 02:37

Adorable OC Grandparents Send Weekly In-N-Out Date Night Selfies to Family

by Farley Elliott

The 53-year relationship is going strong, thanks to burgers

An adorable Orange County, CA couple keeps sending weekly selfies to their family every time they eat at In-N-Out, and it’s basically got the internet swooning. The couple, Patricia and Fred Burry, have been together for more than 50 years, and still love to share fries and send photos digging into some animal-style burgers to their children and grandchildren, reports CNN.

The Burry family has long been inundated with selfies of their grandparents showing off their weekly In-N-Out haul, but it wasn’t until granddaughter Heather Daniels sent out a tweet a week or so ago showing off all the shots that the couple’s story picked up steam.

Now the Burry family has become the latest love of the gentler side of the internet, with stories not only from CNN but also Buzzfeed and even ABC News, who say the family is from Orange County.

According to multiple reports, the Burrys began the In-N-Out selfie practice after their son moved to Seattle. The act was meant as a playful enticement of what he was missing since moving out of In-N-Out territory, but also doubled as a date night for Fred and Patricia. When the granddaughter got wind she demanded in on the adorable text chain, and the shots have only grown in popularity ever since.

28 Mar 14:26

Great Job, Internet!: Little girl mistakes water heater for robot, welcomes it to earth, hugs it, is great

by Clayton Purdom

The dream of friendly, sentient robots—Rosie from The Jetsons, doing all the housework—once seemed like a quaint relic of an older era. But, as we’ve seen with virtual reality, older technologies have a way of resurfacing. Artificial intelligences are being constructed with ever-increasing sophistication, and robots are being built that can run and leap and lift and scramble over ice like super-powered dog men. Parents everywhere have already realized the delightful ways an iPad can occupy a child’s mind for hours on end. The notion that we may someday have robots to care for us, and to in turn receive our affection, seems increasingly likely.

This little girl is ready for the moment to come. What she is hugging here is not a robot, despite its shiny titanium body and eye-lock sockets on top—it’s a water heater. And yet she repeatedly says, “Hi, Robot ...

28 Mar 06:47

After Two Decades of Marriage, Tim McGraw and Faith Hill Are Finally Giving Us a Joint Album

by Hunter Harris
Kevespada

what happened to tim mcgraw's face

Lionsgate Hosts The World Premiere Of

Country music’s reigning couple have announced they’re in the studio together. Faith Hill and Tim McGraw are working on album that will be arriving later this year, according to Entertainment Weekly. Ahead of the album’s release, however, the couple will drop a song this Thursday. They’ll also perform the song, titled “Speak to a Girl,” on April 2 at the 52nd Academy of Country Music Awards. After more than 20 years of marriage and a handful of singles together — including the Grammy winners “Let’s Make Love” and “Like We Never Loved at All” — this is the first full-length project Hill and McGraw have worked on together. The couple’s upcoming album will probably be centrifugal motion, and definitely perpetual bliss.

28 Mar 05:51

Nostalgia alert: Here’s what the Sun Baby from “Teletubbies” looks like now

by Olivia Harvey

Nostalgia alert: Here’s what the Sun Baby from “Teletubbies” looks like now

Nostalgia alert: Here’s what the Sun Baby from “Teletubbies” looks like now

As kids, some of us religiously kept up-to-date on the daily antics of Tinky-Winky, Dipsy, Laa Laa and Po on the PBS Kids’ show, Teletubbies. The show ran from 1997 to 2001, and is still in syndication on Nick Jr. if you’re looking to invoke some serious nostalgia. But even though we loved those weird colorful little critters, one of our favorite characters was the Sun Baby. Recently, the actress who played Sun Baby revealed her identity, and honestly, she still kind of looks the same!

Who could forget that absolutely adorable little giggling sun? How’d she get up in the sky? Where were her parents?

According to The Sun (appropriately enough), the cartoon-like baby in the sky was a very real Jess Smith, who was chosen to play Sun Baby while being weighed at the local hospital.
Smith told the Sun, “My mum took me and it just happened to be the same time that the producer of the old series had come in and wanted the hospital to get in contact with them if they’d seen any smiley babies.”

And lucky for Smith, she was a very smiley baby.

Curios of what the sun baby from Teletubbies looks like now? Well here ya go #telletubbies #jesssmith

A post shared by Rj Brown (@rj_brown88) on

In 2014, Smith told Daily Mail that she revealed she was Sun Baby during an ice breaker game she played with friends at Canterbury Christ Church University. Each person had to share something about themselves that others might not know already.

“I thought I may as well tell them as I’m going to be spending the next three years with them,” Smith told Daily Mail. “My mother is really chuffed.”

Just last month, Smith attended The Teletubbies 20th anniversary party in London. She’s still just as smiley as ever!

Getty Images / Barcroft Media
“Everyone says they can see the likeness between my face now and me as a baby,” Smith wrote in her Facebook post. “I still have a baby face. I haven’t changed much either. I am still giggly.”

We’re glad that Sun Baby is just as happy now as she was 20 years ago!

28 Mar 02:42

#ThanksForTyping – Notes of Gratitude and the History of Women’s Anonymity in Knowledge Production

by Tristan Bridges, PhD

Knowledge production is a collective endeavor. Individuals get named as authors of studies and on the covers of books and journal articles. But little knowledge is produced in such a vacuum that it can actually be attributed to only those whose names are associated with the final product. Bruce Holsinger, a literary scholar at the University of Virginia, came up with an interesting way of calling attention to some of women’s invisible labor in this process–typing their husbands’ manuscripts.

Holsinger noted a collection of notes written by husbands to their wives thanking them for typing the entirety of their manuscripts (dissertations, books, articles, etc.), but not actually explicitly naming them in the acknowledgement. It started with five tweets and a hashtag: #ThanksForTyping.

Typing a manuscript is a tremendous task – particularly when revisions require re-typing everything (typewriters, not computers). And, though they are thanked here, it’s a paltry bit of gratitude when you compare it with the task for which they are being acknowledged. They’re anonymous, their labor is invisible, but they are responsible for the transmitting men’s scholarship into words.

Needless to say, the hashtag prompted a search that uncovered some of the worst offenders. The acknowledgements all share a few things in common: they are directed at wives, do not name them (though often name and thank others alongside), and they are thanked for this enormous task (and sometimes a collection of others along with it). Here are a few of the worst offenders:


Indeed, typing was one of those tasks for which women were granted access to and in which women were offered formal training. Though, some of these are notes of gratitude to wives who have received education far beyond typing. And many of the acknowledgements above hint that more than mere transcription was often offered – these unnamed women were also offering ideas, playing critical roles in one of the most challenging elements of scientific inquiry and discovery – presenting just what has been discovered and why it matters.

One user on twitter suggested examining it in Google’s ngram tool to see how often “thanks to my wife who,” “thanks to my wife for” and the equivalents adding “husband” have appeared in books. The use of each phrase doesn’t mean the women were not named, but it follows what appears to be a standard practice in many of the examples above – the norm of thanking your wife for typing your work, but not naming her in the process.

Of course, these are only examples of anonymous women contributing to knowledge production through typing. Women’s contributions toward all manner of social, cultural, political, and economic life have been systemically erased, under-credited, or made anonymous.  Each year Mother Jones shares a list of things invented by women for which men received credit (here’s last year’s list).

Knowledge requires work to be produced. Books don’t fall out of people’s heads ready-formed. And the organization of new ideas into written form is treated as a perfunctory task in many of the acknowledgements above–menial labor that people with “more important” things to do ought to avoid if they can. The anonymous notes of gratitude perform a kind of “work” for these authors beyond expressing thanks for an arduous task–these notes also help frame that work as less important than it often is.

Tristan Bridges, PhD is a professor at The College at Brockport, SUNY. He is the co-editor of Exploring Masculinities: Identity, Inequality, Inequality, and Change with C.J. Pascoe and studies gender and sexual identity and inequality. You can follow him on Twitter here. Tristan also blogs regularly at Inequality by (Interior) Design.

(View original at https://thesocietypages.org/socimages)

28 Mar 02:12

Newswire: A Cash Cab revival is in the works

by Danette Chavez

Ride-share services are running roughshod over cab companies these days, with amenities that include aux cords and strained conversation with all the strangers that join you in your Pool or Line. But has any ride-share app ever offered you the chance to make some money while you’re sitting in traffic? (Um, maybe don’t answer that.) In any case, Discovery Channel’s Cash Cab once did (from 2005 to 2012), and now the traveling trivia contest has just turned its light back on.

According to The Hollywood Reporter, Discovery Channel’s reviving the series with executive producer David Steinberg (Seinfeld, Curb Your Enthusiasm). All3 Media’s Lion USA, which produced the original show, will also handle production of the revival. A new host hasn’t been hailed yet, but updates to the show’s format have already been teased. Apparently, contestants will be able to get help from “pedestrians ...

28 Mar 02:10

Rascal Flatts To Open Restaurant In L.A., Giving Us What We Always Wanted

by Tim Loc
Rascal Flatts To Open Restaurant In L.A., Giving Us What We Always Wanted It's supposed to open sometime this year. [ more › ]
27 Mar 22:03

Great Job, Internet!: This short, creepy video is pure, undiluted internet weirdness

by Clayton Purdom

At times it can seem that the internet has been tamed—that the strange bacteria that once thrived in forums and MMOs and imageboards has now entirely been colonized and categorized and (dismayingly) radicalized. New memes are about memes; new internet celebrities are cannibalized almost as soon as they are created.

Thus, the three-minute short film “Hi Stranger” by Kirsten Lepore is a welcome shot of please-just-watch-it grain-alcohol weirdness. In it, a claymation person with a bulbous, almost baboon-like ass lolls in a seductive moment, whispering soft affirmations directly to you. They lovingly sketch your face through the computer screen, glancing upward and making the sort of direct eye contact that forces you to at first look away, then gaze back, deeply. You feel known by this stranger. The film is self-contained, raising many questions but requiring no answers. All that is left is you and the person, who, you ...

27 Mar 17:06

Newswire: Google is killing Gchat

by William Hughes

New York magazine reports that Google is getting ready to kill off one of its most beloved features: Google Talk (or, as it’s more colloquially known, Gchat), the little conversational window lurking like a time-devouring landmine on the side of every Gmail session. The service’s main chat functionality will be taken over by Google Hangouts, which the company rolled out a few years ago, and which have slowly become the center of its social messaging tools.

Still, we’ll miss old-school Gchat, the inescapable, weirdly intimate chat medium that could always be plausibly passed off as “checking emails,” and, thus, work. Google will formally kill the unofficial “AIM-for-grown-ups” off in June.

27 Mar 05:55

The beautiful fiction of Disneyland

by Mary Birnbaum

I think I've been to Disneyland 20 times since November. I live in Orange County, about 15 minutes from the park, and most days I wait till school is out so I can take my daughters with me. But I also go alone.

I'm 36.

As kids growing up in San Diego, my sisters and I went with our parents to Disneyland once a year, usually for our birthdays or some special occasion. But when I moved home from college I bought an annual pass, which I've renewed in most subsequent years. When I have an afternoon off, I drive over and park in the adjacent mall. I walk to the park's turnstiles in a sort of fugue. Sometimes I ride the rides but mostly I just walk around because, inside the park — in that battery of smells and noise and light — I am calmed. And, through the cotton-candy haze, I have formed a theory to answer for my obsession — one that I think extrapolates to a broader American problem.

I know what you're thinking. This woman is desperate to justify an infantile fixation with Disneyland. And that's also true. But hear me out.

This is how it is: I step onto the cobblestone sidewalk, and a false town unfurls ahead. Somewhere nearby a train whistle blows. The machinery of the steam engine begins to catch and clack and catch. A pole rises in the middle of the Main Street roundabout; at the top an American flag rolls and snaps. Slowly, I move into the throng. I have not come here for rides at all; I have come because I love a well-told story.

Main Street, Disneyland is the area least changed in the park. It's supposed to replicate the central avenue of Marceline, Missouri, where Walt Disney grew up. He aimed to evoke the year 1910, the era of his grandparents, which he referred to as simpler and safer. Though, somewhere in our consciousness, we know that nothing is ever truly simple, nothing truly safe, at least not in the immaculate, cartoon sense of Main Street, guests happily fold into the farce. The fabrication of a better, bygone time is so complete that we can almost taste the memory, even those of us who were (for example) born the year Reagan was elected, those of us who were not there. We have absorbed stories about America's place on the right side of history.

The memory of our national goodness is as close as the smell of burnt sugar and popcorn butter and the sweat of Clydesdales. The memory is as tidy as flower planters filled with purple larkspur, blueish lobelia; girlish impatiens; petunias that point up like tiny gramophones; hearty pink mums and dainty sweet alyssum — all sown with geometric precision. There are 150 full-time gardeners who tend the Disney beds at night, and in the heat of the day, when those workers have disappeared, the humus rising off the new-churned soil hints at authentic earth. The buildings lining Main Street are painted the pastels of saltwater taffy. Mansard roofs sit atop their facades like sturdy hats. Turned finials poke daintily toward the sky and striped awnings sweep out from eaves like ladies' skirts; their scalloped edges ruffle prettily when a breeze blows. And in the air everywhere there is a song, a never-ending song. A lilting tune. Something jaunty from Back Then.

After the 2016 election I took to the internet like a fiend, looking for answers. The liberal web had devolved into a great howl. Never a user of the platform before, I refreshed Twitter like I had a tic. I read the news and any blog I could find, trying to dismantle the election riddle, to pop my own bubble. Slowly, progressives tuned to mounting evidence that the election result was a product of Donald Trump's collusion with Russia, but we were also awakened to an equally (if not more) disconcerting reality. Trump voters weren't just a couple dudes in rumpled KKK robes who'd been living in caves since the alleged end of Jim Crow. They were people we knew, who had found a way to look past hate speech and buffoonery because they'd been sold a promise: that, though we had gone to bed in black and white, we would wake up in the Technicolor version of our Great American past. The trouble with U.S. history as invoked by President Trump's marketers is that, like all beguiling stories, it's an elaborate fiction that presents us as the people we think we are, but whom we have never been.

Nostalgia is nowhere more tangibly realized than at Disneyland. There is something more than escapism at play. People who go to Disney are looking for something they think they've lost. When they arrive, they find the facsimile of a kind of home, even though there is something uncanny about the place, something perhaps sickly sweet. The illusion is effective because, through clever engineering and attention to detail, it sidles just close enough to reality. That's what advertising does, and that's what Trump did so effectively. He told Americans that if they were unhappy it was because the American people had been set adrift, and his plan was to restore us to that once-great place.

When he conceived Disneyland, Walt Disney sought to manifest a place of simultaneous forgetting and remembering. At the moment, the park is comprised of 85 acres, though that area will expand as construction finishes on Star Wars Land. Disneyland is big enough to get lost in, grand enough to be immersive. There is no hint of the external world; no freeway noise, no horns, no sirens of any kind. A person can walk and walk for hours without stopping, though they will ultimately be walking in circles of various size. My friend who wears a pedometer to the park says if she spends the day there, she'll have walked about five miles.

There are no street corners in the park. Where sidewalks should meet at right angles, instead they curve. The detail was executed to soften the feel of the park, inducing ease and comfort by literally eliminating hard edges. And removing corners is only the beginning of various subtle effects Disney perpetrates. The scope of the place is designed to make people feel significant. Buildings on Main Street are a two-thirds scale rendition of actual buildings, which was supposedly an effort by the park's designers to make children feel larger. They wanted kids to enjoy a stature here that they knew nowhere else. But the effect also means that adults in this demi-city are slightly oversized.

It is in this peculiar, pretend place that I think I can meet the person who voted for Trump. I meet them in the simplistic dream of safety and calm. There is no nuance, no complexity at Disneyland; there is only a beautiful fiction. America — or a pretty vision of it — has been so carefully constructed in this place that, for the length of a visit, it's possible to imagine our country is a fixed idea.

This is not an attempt to infantilize Trump voters. I know there are many of them who are kinder and smarter than I. And like I said, I am as susceptible to a good story as anyone. But I know something about the dance of Disneyland, I have made something like an ethnography of it, and I think it's analogous to the tricks of the Trump campaign. He made a platform of simplistic reasoning, designed for those exhausted by the rigors of political correctness and critical thought. The candidate did not have to be eloquent; he was, in fact, strategically inarticulate. Linguists have described his style — one riddled with non-sequiturs and fragments — as effectively conveying a feeling rather than a specific message. With varying degrees of coherence, he reduced American unhappiness to a battle of us versus them, a stance both internally and internationally isolationist, with terror as a backdrop. It's probably pertinent to mention here that Bob Iger, the CEO of Disney, is on the president's strategic and policy advisory committee. For once, at least as it concerns storytelling, Trump actually tapped the Best People.

I go to Disneyland to still my anxious heart, to reduce the post-election clatter of my mind. But I know that even the simplest place — the so-called Happiest Place — cannot really claim that distinction. 1955 wasn't simple and safe enough for Walt Disney; he tried to reconstruct 1910. Now millions of Americans are trying to get back to 1955 or any year when they think they were not afraid. Disneyland cannot escape complexity because its very genius is in attention to detail and the close reproduction of reality. And reality is inevitably complex.

Consider the original ABC broadcast of Disneyland's opening day.

Though it's in black and white, you can see that July 17, 1955 was a meltingly hot day. A series of glistening TV anchors, including Art Linklater and then-actor Ronald Reagan, lead a tour of the new park, section by section. On the way they talk to visiting families and celebrities. It is Reagan who holds the anchor's mic to interview Fess Parker, a.k.a. Davey Crockett, when he rides into Frontierland on a sweaty horse. Parker apologizes for his tardiness, on account of having been waylaid by a band of "redskins." Luckily, he adds, tapping his rifle, "Old Betsy" saved the day. Reagan chuckles for the camera. Just then a cast of dancing cowboys breaks into a tune called "My One and Only Betsy," in apparent ode to the firearm. In a following segment, Aunt Jemima (at this point portrayed by the actress Aylene Lewis) is seen dancing a vigorous Charleston alongside other revelers in what would eventually become New Orleans Square.

The tropes modify, politics change, the world heaves and shudders, and Disney always adapts. The guns aren't loaded anymore, but there's still a shooting gallery in Frontierland.

You can sidestep the truth if you successfully approximate it. Trump beat us, and he will continue to beat us, because he staffed his ranks with adept storytellers and mythmakers. America did not want the truth; it is too rife with complexity and nuance and struggle. As our moral arc maybe (and this is really a maybe) had started to bend toward justice, partially as issues of racism and misogyny and poverty and privilege came to the fore, the deep red, beating heart of the country sped up. They didn't want to feel guilty and afraid. America wanted a hot milk and a lullaby. The answer would seem to be that we must fight story with story. But Trump's anodyne message is hard to combat. It is, unfortunately, as old as it is inaccurate.

In June my family and I are moving back to San Diego. We won't be at Disneyland's doorstep anymore. The change will suit my dog Wyatt just fine; nightly the park's fireworks rumble like a distant shelling, and he is very sensitive to noise. I think this year I will not renew my pass. Though I will never stop wanting to be there, inside the easy story, I think the time for platitudes, the time for calm, is long past. And, though the buildings have real doors, they are always shut, and the curtains are always drawn; no one really lives on Main Street.

This article was originally published at Lunch Ticket.

27 Mar 00:52

A Twitter user has been dealing with trolls for months by telling them how good “Magic Mike XXL” is, and we’re dying

by Chelsea Duff

A Twitter user has been dealing with trolls for months by telling them how good “Magic Mike XXL” is, and we’re dying

A Twitter user has been dealing with trolls for months by telling them how good “Magic Mike XXL” is, and we’re dying

With the anonymity and freedom that the internet affords, come the trolls. These trolls can be incredibly aggressive — and hard to ignore, especially on Twitter. But, over the years, we’ve come up with pretty effective ways of dealing with Twitter trolls. Like blocking them, which Twitter has made it easier to do. Or clicking that “report abuse” button Twitter instituted a couple years ago. Our favorite method? Trolling the trolls right back.

For Jessica Chastain, that meant using some biting sarcasm on Twitter to shut down men mansplaining women’s health and feminism to her.

Blogger Chiara Sasti printed her haters’ tweets on toilet paper.

Pulirsi in modo decente 💩 #forhaters

A post shared by Chiara Nasti (@nastilove) on

And, for the past several months, screenwriter and Twitter user BenDavid Grabinski has been trolling his trolls by bringing up the cinematic masterpiece that is Magic Mike XXL.

Grabinski, who has worked as a writer and director, has clearly been a fan of the Magic Mike franchise for quite some time.

But in late January, he started mentioning the movie as a method of shutting down rude, obnoxious, and abusive people in his mentions.

The best part? It seems to do the trick!

At the very least it works better than the other strategies Grabinski’s tried.

It works on Twitter DMs, too.

Grabinski’s Magic Mike XXL Twitter troll strategy is absolutely legendary.

We’re not the only ones taking note.

Consider us fans — of Grabinski now and, of course, Magic Mike XXL as well.

It is, after all, one of the best movies of all time.

25 Mar 10:15

People Can’t Handle How Cute These Baby Spa Photos Are

by Stella
Kevespada

cocoon

After a long day, sometimes you just need a warm bath and a good massage to take the edge off – especially if you’re a baby.


Show Full Text

Baby Spa Perth in Western Australia offers high-class hydrotherapy and massages exclusively for clients under 6 months old, and they even boast their own patented flotation device, known as the Bubby. Not only are these mini-baths insanely adorable, they’re relaxing for little ones and help prepare them for swimming lessons. Photos from the spa are making the rounds on the Internet, and people can barely contain their baby fever – 11.5k followers have already flocked to their Instagram page.

Though Baby Spa Perth is the first of its kind in Australia, it joins a line of international franchises. Spa founder, Laura Sevenus, also operates baby spas in England, South Africa, and Spain.

More info: Baby Spa Perth, Instagram, Facebook

Baby Spa Perth is Australia’s first bath and massage parlor exclusively for – you guessed it – babies

Here, babies kick and float around to their heart’s delight in a warm bath with soft waves

The spa even boasts its own patented flotation device, the Bubby, which keeps babies comfy and safe

The experience allows parents and babies to bond in a relaxing environment for both parties

Not only is it adorable, but hydrotherapy for babies is extremely beneficial to their health

In the water, babies can move freely, which helps them develop muscle and bone strength

The sensations they feel while floating also prepare them for swimming lessons, and even walking

Plus, let’s be honest – it’s tough work being a brand new person, and sometimes you just need to relax

After their baths, babies are given a gentle massage with grape seed oil, moisturizing their skin

The water they float in is purified with ozone, which kills bacteria in shared basins, but is baby-safe

11.5k followers have already flocked to their Instagram page, and their photos are giving everyone baby fever

Though it’s the first of its kind in Australia, Baby Spas also exist in England, South Africa, and Spain

babies-swimming-pool-baby-spa-perth-australia-33

23 Mar 21:19

First Pygmy Hippo in Seven Years for Taronga Zoo

by Andrew Bleiman

1_Pygmy Hippo Calf 1_Photo by Paul Fahy

Taronga Zoo is celebrating the arrival of an endangered Pygmy Hippo calf!

The female calf was born to first-time parents Fergus and Kambiri on February 21, and she is the first of her kind born at the Zoo in nearly seven years. Taronga Zoo is also planning a competition to help choose a name for the calf.

The calf made her public debut under the watchful eye of her mother and keepers. Visitors can now begin to, hopefully, catch glimpses of the rare newborn on Taronga’s Rainforest Trail as she starts to explore outdoors and perfect the art of swimming.

“Pygmy Hippos naturally spend a lot of time in the water, so the calf is already having a great time learning to swim next to mum and even practicing holding her breath underwater,” said Keeper, Renae Moss.

“We’ve started by filling the pond to about 40 cm deep, but we’ll gradually increase the depth of the water as the little one grows in confidence.”

2_Pygmy Hippo Calf 9_Photo by Paul Fahy

3_Pygmy Hippo Calf 3_Photo by Paul Fahy

4_Pygmy Hippo Calf 4_Photo by Paul FahyPhoto Credits: Paul Fahy / Taronga Zoo

Weighing about five kilograms at birth, the calf is growing at a healthy pace and has begun mouthing solid foods: “The calf is absolutely thriving. She’s putting on weight every day and she’s already got little rolls of fat around her neck,” Renae continued.

A vital addition to the region’s insurance population of Pygmy Hippos, the calf is the first born at Taronga since Kambiri in June 2010.

“Kambiri is proving to be an absolute natural as a mother. She’s very attentive and a great teacher, guiding the calf as she learns to swim and showing her what foods to eat,” said Renae.

“It’s also important for the calf to learn these natural mothering behaviors, as we hope she’ll grow up to be an excellent mum herself. With as few as 2000-3000 Pygmy Hippos remaining in the wild, every little calf is important.”

Native to the forests and swamps of West Africa, the Pygmy Hippopotamus (Choeropsis liberiensis or Hexaprotodon liberiensis) is a solitary animal that generally only comes together for breeding. Little is known about them in the wild, with the majority of research recorded about the species learned from those cared for in zoos. The species is currently classified as “Endangered” on the IUCN Red List of Threatened Species.

“These elusive animals continue to be threatened by loss of habitat as their forest homes are logged and converted to farmland at an alarming rate. They are also vulnerable to poaching, hunting and civil unrest and their wild populations continue to decline. Protecting their natural habitat is critical in ensuring the survival of wild populations and we can all help Pygmy Hippos by choosing paper and wood products certified by the Forest Stewardship Council,” Renae concluded.

More great pics below the fold!

5_Pygmy Hippo Calf 2_Photo by Paul Fahy

6_Pygmy Hippo Calf 10_Photo by Paul Fahy

7_Pygmy Hippo Calf 11_Photo by Paul Fahy

8_Pygmy Hippo Calf 17_Photo by Paul Fahy

9_Pygmy Hippo Calf 12_Photo by Paul Fahy

10_Pygmy Hippo Calf 15_Photo by Paul Fahy

11_Pygmy Hippo Calf 19_Photo by Paul Fahy

12_Pygmy Hippo Calf 20_Photo by Paul Fahy

13_Pygmy Hippo Calf 6_Photo by Paul Fahy

14_Pygmy Hippo Calf 8_Photo by Paul Fahy

22 Mar 19:11

Photos: Los Angeles' Glorious Bunny Museum Reopens In Altadena

by Annie Lloyd
   
The record-setting Bunny Museum now has more space for its furry wonders. [ more › ]
20 Mar 18:04

A Season 1 Recap of This Is Us By Someone Who Didn't Watch a Single Episode

by Kara Brown on The Muse, shared by Julianne Escobedo Shepherd to Jezebel
Kevespada

Okay, semantics question: In this show, one of a set of triplets dies at birth. The parents adopt another baby and carry on raising their kids, "The Big Three." The two surviving triplets refer to themselves as "twins." This really bugs me! They're not twins! They're triplets, whose sibling died at birth. Am I wrong? Did I just steal this from A Series of Unfortunate Events? Also, they're incredibly rude to their adopted brother, which is a whole other issue that is far more upsetting.

Image via NBC.

I’ve never watched an episode of This Is Us because the only person I let manipulate my emotions on a weekly basis is Shonda Rhimes. However, I have a Twitter account and Facebook friends, so I’ve been unable to escape this show.

I sort of want to know what happens throughout the season but not enough to actually sit down and watch a full episode, so instead I watched all the episode highlights on YouTube.

In case it wasn’t clear, I’m about to drop some SPOILERS—or maybe not. Again, I haven’t watched.


OK, so there’s this couple—Mandy Moore and Milo Ventimiglia. Mandy Moore is pregnant as fuck. I mean, like, suuuuuper pregnant.

Screenshot via NBC.

She was supposed to have triplets but one baby doesn’t make it. While they’re at the hospital, they decide to replace that baby with a random black infant who was left at a fire station—as you do.

Mandy Moore was planning on naming the triplets Kevin, Kate and Kyle—a.k.a. the KKK. However, she goes to visit the abandoned baby’s biological father, a crackhead musician named William, and he convinces her to name him Randall—a.k.a. Christopher Darden.

Mandy Moore and Milo Ventimiglia sit on the floor in the hallway of their house a lot and talk about serious shit like the fact that Milo Ventimiglia is an alcoholic who thinks love can cure alcoholism.

Screenshot via NBC.

Christopher Darden is an extremely cute child but who struggles because his parents don’t have a great understanding about the challenges of transracial adoption. Christopher Darden dumbs himself down as a child in order to fit in with his mediocre siblings. Later, his parents take him to an all-black karate class because they remember he is black.

The kids grow up fine. Kevin lets people make racist jokes about Christopher Darden. Kevin and Christopher Darden do not get along very well because Kevin thinks their mom loved Christopher Darden more and you know what? Maybe she did. Maybe she just likes black people more than white people—I know I do! They get in a fight on the street that’s broken up by Seth Meyers because NBC, synergy, etc.

There is a magic t-shirt.

Kevin is an actor on a shitty sitcom who inexplicably thinks he deserves better: “Ryan Gosling may not do this crap, and neither will I!” he yells as he quits his job. Kevin is a dick who did not, in fact, date Demi Lovato.

Meanwhile, Christopher Darden is very successful and works in a fancy office. He goes looking for his biological father and finds him. Things are rocky because interpersonal relationships are hard.

Jack is dead. They put him in an urn and sometimes they put a hat on the urn.

Screenshot via NBC.

Kate, the other twin, barely talks to her mom—old Mandy Moore. Kate meets Toby and they become “fat friends,” which looks exactly like two regular adults dating each other. Kate says that she agreed to go out with Toby because he promised to lose weight for her, which seems like a very, very bad and selfish reason to date someone.

Mandy Moore is old and carries around a ball of yarn.

Screenshot via NBC.

At Thanksgiving, Christopher Darden gets mad at her because she knew all about his biological father and never told him.

Kate announces she’s going to get gastric bypass surgery and dumps Toby. Kate high-key sucks.

Kevin has a very uninteresting storyline that involves three to four similar-looking white women and a play.

Turns out, Grandpa William—AKA Christopher Darden’s dad—is gay “or at least bi.” He also has cancer. Fuck.

Kate and Toby make up and she lets him come to Christmas.

Screenshot via NBC.

Christmas is going FUCKING AMAZING UNTIL it’s ruined by Toby’s heart attack. Toby dies.

Wait, no he doesn’t.

Screenshot via NBC.

Kevin skips the play he’s supposed to star in because Christopher Darden sounds sad. And boy is he really, really sad!

Screenshot via NBC.

Turns out, Mandy Moore and Milo Ventimiglia don’t love each other as much as we thought and they break up because Mandy Moore wants to continue reprising her role in a Walk to Remember...

Screenshot via NBC, Warner Brothers

...but Milo Ventimiglia wants her to stick around because he’s just out there trying to survive with Ponyboy and the other greasers.

Screenshot via NBC.

William dies.

Screenshot via NBC.

Christopher Darden responds to that trauma by quitting his job and telling his wife he wants to adopt a baby—full circle ‘n shit.


There was much hubbub about who was going to die on last night’s season finale. I don’t think anyone died, actually. Rather, my guess is, the entire family decided to reconnect with a cross-country road trip in a giant RV that was t-boned by a semi truck in the final moments of the episode, because that feels on-brand for this show.

Everyone lives but next season is going to be brutal. Can you handle it? HUH? Is your body even able to produce that many tears? We’ll find out next season on This Is Us.

15 Mar 22:12

Ed Sheeran Will Guest Star On Game of Thrones, For Some Reason?

by Lauren Evans
Kevespada

yeuuuchh

Image via Getty

Tattooed puff pastry Ed Sheeran will make a cameo appearance on season seven of Game of Thrones. Whatever makes everyone happy!

According to Entertainment Weekly, showrunners David Benioff and Dan Weiss announced the news on Sunday at the South by Southwest Film Festival in Austin, Texas:

The producers said the “Shape of You” singer is a favorite of star Maisie Williams. “For years we were trying to get Ed Sheeran on the show to surprise Maisie and this year we finally did it,” Benioff said.

The smash HBO show has previously featured cameos by artists like Gary Lightbody of Snow Patrol, Will Champion from Coldplay, Sigur Rós, and Mastodon. All of these acts are uniformly better than Ed Sheeran, who studies indicate totally sucks.

On the bright side, maybe the drudgery of filming will melt him away once and for all!

“A lot of [music artists] say they would they would like to [be on the show], and then we tell them [shooting a scene] is so boring,” Weiss said. “‘You’re gonna hate this — you’re going to be sitting around three days for 12 hours a day.’” The producers noted the lead singer of Sigur Rós,Jónsi Birgisson, wanted to leave after his season 3 close-up during Joffrey’s wedding and didn’t realize he had to stick around as a background actor for several more days. “He was a super good sport about it,” Weiss added.

Game Of Thrones will premiere on July 16. Yawn.

15 Mar 10:11

16 lustrous photos of Coachella Valley’s trippy outdoor art festival, Desert X

by Bianca Barragan

A mirrored house and an underground bunker

Desert X, a free outdoor art exhibition in the Coachella Valley, is in full swing right now. Visual art installations are spread out from Coachella to Desert Hot Springs and a bunch of places in between. From Doug Aitken’s cool, mirror-covered house to an actual underground bunker, which appears seemingly in the middle of nowhere, the site-specific art pieces look fun to interact with—and are infinitely Instagram worthy.

Those who haven’t yet made the trek east to see the desert exhibition still have time. The events runs through the end of April. Tickets are not required, but check the exhibition’s website before venturing out, because some installations are only available on certain days or at certain times.

For a taste of what Desert X has to offer, we’ve rounded up 16 photos of a handful of the pieces on view.

Jennifer Bolande’s “Visible Distance/Second Sight”

Located at Gene Autry Trail and Vista Chino, this series of billboard art pieces by Bolande features a photograph of the mountains that the viewers area driving toward. DesertX’s site notes that the photos are uniquely positioned so that at a certain point, they perfectly align with the horizon, “thus reconnecting the space that the rectangle of the billboard has interrupted.”

A post shared by Kara Kassuba (@karakassuba) on

Phillip K. Smith III’s “The Circle of Land and Sky”

Smith’s piece in Palm Desert is made up of “300 geometric reflectors angled at 10 degrees,” and throughout the day, the reflectors present different images so that it appears as though “land and sky are separated, merged, and displaced.”

A post shared by Kevin (@ghostyb00) on

A post shared by Jacob Patapoff (@jacobpatapoff) on

Sherin Guirguis’s “One I Call”

Inspired by “traditional pigeon towers found throughout the desert villages of Egypt,” Guirguis’s site-specific installation at Whitewater Preserve is a physical structure guests can walk into.

A post shared by Annalise D (@instagramalise) on

Will Boone’s “Monument”

This installation in Rancho Mirage is an underground bunker with a large, painted bronze figure that appears to be late president John F. Kennedy inside. The piece is meant to recall both the “extinguished optimism” of the ‘60s as well as the return of some similar fears of that time (e.g. nuclear attacks).

A post shared by Clarissa (@clarissa.bolia) on

A post shared by micah (@micbed) on

Tavares Strachan “I Am”

Strachan’s piece in Rancho Mirage involved digging almost 300 “craters” in the ground over a space the size of two football fields. The installation looks like cool, glowing Jacuzzis from the ground, but when viewed from above, the strategically placed holes spell out “I Am” in giant letters.

Doug Aitken’s “Mirage”

This one-story, ranch-style house in Desert Palisades is covered in mirrors, inside and out. This means that at times, the house seems to disappear from the outside, totally blending into the landscape, while inside, the house is “a never-ending kaleidoscope of light and reflection.”

A post shared by Daniel Gohman (@danielgohman) on

14 Mar 22:21

Great Job, Internet!: Latest sign of impending apocalypse: Clear-knee mom jeans

by Gwen Ihnat

As anyone who wears jeans knows (so, nearly all of us), jeans attract their share of wear and tear, especially around the knees. Especially if you’re a mom, apparently crawling after your errant children through a dirt path sprinkled with broken glass and random nuts and bolts. What’s a somewhat fashionable mom to do?

We’re not sure, but we’re just trying to piece together the possible thinking behind this latest fashion monstrosity from Top Shop by way of Nordstrom (c’mon, Nordstrom, we were really rooting for you), with the recent introduction of the “clear knee mom jean.” The retail website describes these $95 pants thusly: “Slick plastic panels bare your knees for a futuristic feel in tapered and cropped high-waist jeans.” Oh, it’s futuristic, all right. Like some kind of dystopian nightmare.

You might think that this strange Jetson-esque item of clothing has barely ...

13 Mar 23:11

Westside Bar Legend Brennan’s Pub Clears Out to Make Room for More Tony Yanow

by Farley Elliott
Kevespada

my college friends took me to this place and it was disgusting

The Artisanal Brewers Collective is going to rehab an icon

The unstoppable Artisanal Brewers Collective is at it again, this time snatching up one of the Westside’s most iconic bar spaces: Brennan’s Pub.

Brennan’s is an institution for Marina del Rey, located right off Lincoln Boulevard. The space has been pouring drinks as a casual Irish-tinged dive bar since 1972, and doing their famed Thursday night turtle races for more than four decades. That’s right, if you don’t know Brennan’s, know this: Once a week, they race turtles in the parking lot.

Now all that’s about to change. Eater has confirmed that Tony Yanow and the Artisanal team have taken over, and that Brennan’s will be shuttering in the near future for a remodel and update. A newer restaurant and bar menu will take its place, with plans to serve vegan food and craft beer down the line. No other specifics were otherwise available, and you should expect this one to take a while to come to life.

Update: Reversing earlier confirmation given to Eater, the Artisanal Brewers Collective now says they will shut down the restaurant for a remodel, but have plans to keep the Brennan’s name and Irish vibe.

After all, it’s not like the group hasn’t been busy buying up heaps of other properties (and entire hospitality groups) for the past few months. The ABC group has gobbled up spaces from West Adams to La Brea to the Valley, and show absolutely no signs of slowing down.

Want in on one last ride at the current Brennan’s Pub? Better get there soon.

13 Mar 19:42

Great Job, Internet!: Become emperor of Flavortown with this glossary of Guy Fieri slang

by Clayton Purdom

Guy Fieri is at this point more meme than man—a readymade joke needing little or no setup or variation. Just look at his glasses, or his hair, or his flame-spiked shirts and skull-encrusted jewelry, or, indeed, any episode of his massively successful Food Network show Diners, Drive-Ins And Dives, which does not fail to deliver every damn episode on the promise of some pure, undiluted Guy Fieri. In them, he is always delightedly pulling up in a muscle car to delightedly chow on spicy cheeseburger pizzas and, importantly, to delightedly shout catchphrases that express his endless sense of delight.

First We Feast has done god’s work, then, in compiling this affectionate glossary of Guy Fieri catchphrases, which doubles as a lens into the popularity of the show. The descriptions of the phrases do more than just explain the terms’ meanings—which are almost always “I, Guy Fieri, like ...

11 Mar 01:21

This viral takeout hero just wants to eat 3 orders of mozzarella sticks without judgment, and we get it

by Time Inc
Kevespada

this is like my dream meal except i don't care for diet coke (and would tip 15%)

This viral takeout hero just wants to eat 3 orders of mozzarella sticks without judgment, and we get it

This viral takeout hero just wants to eat 3 orders of mozzarella sticks without judgment, and we get it

A difficult day can be tough to remedy, but there’s no denying that sometimes a little emotional eating can provide some temporary solace — that is, as long as it doesn’t come with a side of food shaming. That’s the rationale that one self-aware customer had recently while preparing to indulge in a decadent feast of mozzarella sticks.

From a hilarious receipt shared on Reddit comes the very relatable tale of a customer who simply wanted to request 3 orders of deep fried, cheesy goodness sans judgment. In the comment section of the order (which included 3 orders of mozzarella sticks, 1 order of deep fired pickles, 2 Diet Cokes, abd 1 order of cole slaw,) the forthright customer notes that the triple order of mozzerella sticks was very much intentional.

“Yes — I meant to order 3 mozzarella sticks. Please don’t judge me. I’m having a bad week and was so excited they were back on the menu.”

Here’s to this takeout hero — may they always enjoy all their snacks in peace.

See the receipt below.

Reddit/adri164

This article originally appeared in Time.

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10 Mar 22:29

Sugar cubes infused with angostura bitters and orange (aka the instant old fashioned)

by Rachel
Kevespada

I'M DROOLING

I've been contemplating this project for over a year and I finally got around to it over the holidays (and then made a couple more batches for quality control before writing this post). An old fashioned is one of my favorite cocktails, when it's done well (FYI - my current favorite in LA is from Melrose Umbrella Company). In the simplest form it consists of just bourbon, bitters and sugar, although personally I like a strong note of orange in mine so I always add that in.

At home I've played around with various methods and my best version involves an orange infused simple syrup, but that only lasts for a few weeks in the fridge and there are times where I don't feel like pulling out a saucepan just to make a cocktail.

Also, sugar cubes are cute and easily portable (read: camping, flights).

sugar cubes with orange and bitters

I looked pretty extensively online and found a couple of different methods for making your own sugar cubes, but I wanted a way to incorporate that orange flavor that I love. I was originally thinking about buying some orange essence oil and then it suddenly occurred to me that, duh, I am surrounded by fresh oranges this time of year and I should just go straight to the source. So the process starts with making a variation on an oleo saccharum, which is just a fancy way of saying that you're pulling all the delicious oil out of citrus peels. A traditional oleo saccharum has a very high peel to sugar ratio and you basically end up with liquid. I didn't want to go quite that far, so I upped the sugar ratio. After letting the sugar and citrus sit for 24 hours I pull out the peels and add in bitters to taste. The amount of bitters you need will vary widely depending on how sweet your oranges were, so you do have to taste. The first batch I made using oranges from my favorite farmer's market vendor, but they weren't super sweet and I ended up needing very little bitters at the end. The next two batches I made using navel oranges from my parents' tree and those were so sweet that I needed double the amount of bitters. Sorry - I know it's nicer if a recipe can tell you exactly how much of everything to add, but fruit just varies too much. I recommend tasting tiny bites of the sugar mixture as you add in the bitters, and when you think you have it perfect you should mix up a quick old fashioned using the sugar. If it's too bitter, add in a bit more sugar. If it's not bitter enough, keep going. Warning - make scaled down cocktails for tasting and keep in mind that unless your alcohol tolerance is sky high, you won't be able to fine tune it much at this point.

sugar cubes with orange and bitters

I wanted to be able to package them for friends, so I designed a label that would fit inside an Altoids tin because we had those lying around. I washed the tins multiple times with soap so that the peppermint scent was completely gone. If you want to do the same, the printable PDF with the labels is right here (pretty sure this goes without saying, but personal use only, please!). If you don't have a crazy Altoid addiction like us, these blank tins look to be the right size.
Sugar cubes infused with angostura bitters and orange (makes two trays full of tightly packed cubes, plus a bit left over) I use these trays and I love them - each tray makes 81 cubes, so you get 162 cubes per batch, enough for 50 - 80 drinks 
2 cups superfine sugar (I just quickly blitz regular sugar in my food processor)
4 oranges, peeled (you are just using the peels)
Angostura bitters, to taste (somewhere in the range of 15 - 30 dashes) 
Combine the orange peels with the sugar in a non-reactive bowl (glass or enamel, NOT metal) and allow to sit for about 24 hours.  
The next day the sugar should be fairly damp. Pull out the orange peels (it is really tempting to snack on them as you do this, but WAIT - if you snack on orange peels you will totally blow out your taste buds and make the next step harder).  
Start adding bitters. I'd start with 10 dashes, take a tiny taste and see if the flavor is coming through. You're also getting bitter flavor from the orange peels themselves, so a lot depends on your fruit. For early season farmer's market oranges, I used 12 dashes of bitters. For peak season homegrown oranges I needed 25 dashes. If you overshoot, you can add a bit more sugar. 
Once the sugar is adjusted to your taste you start pressing it into the trays. I work on a large sheet of parchment paper and just dump sugar all over the tray, press it in using a wedge shaped offset spatula, and then scoop up the extra that spilled on the parchment and pack that on top. I want these cubes to be as perfectly shaped as possible, so after I fill the whole tray I go back and use the base of a chopstick to tamp each cube down, then add a bit more sugar, then tamp it down again. It's a little fussy, but the whole process still doesn't take more than 15 minutes. 
Allow to dry thoroughly. We had a damp winter, so I actually left the trays in my oven for a couple days so that the pilot light could help speed up the drying process. If you do this I'd recommend putting a huge note on the front of the oven door to remind yourself to pull the trays out before turning on the oven. Speaking from personal experience here. 
Once they're fully dry you just pop them out of the trays and package them up. Store them in a dry, dark place, since they'll lose color more quickly if exposed to light. 
You can use them in an old fashioned (instructions on the printable labels) or just drop one in the bottom of a champagne flute for a quick and pretty cocktail.

You could easily play with this method and make different flavor combinations. I'm thinking of doing a grapefruit and rosemary version for summer cocktails but the possibilities are endless, really.


making the oleo sacchrum
{oleo saccharum in progress}


07 Mar 20:55

Justin Hartley from “This Is Us” is patiently awaiting his first nude scene

by Karen Belz
Kevespada

literally hate this guy's face

Justin Hartley from “This Is Us” is patiently awaiting his first nude scene

Justin Hartley from “This Is Us” is patiently awaiting his first nude scene

Remember the very first episode of This Is Us? Fans of Milo Ventimiglia got a brief shot of his backside, in what would later be known as a pretty pivotal scene for the series. Since it got people talking, This Is Us “Big Three” member Justin Hartley noted that as of right now, his character of Kevin will remain fully clothed throughout the rest of season one.

Just yesterday, Hartley chatted with The Talk to promote the hit family drama. When Ventimiglia’s big scene in question was brought up, Hartley admitted that he wouldn’t mind if his own character got to strut around in the buff for a moment or two.

“I’m a little upset about it,” Hartley said about his lack of nude scenes, pretending to be offended. After all, what does it say about him?

Of course, Hartley made sure to give credit where credit’s due — and that’s in the form of praise towards Ventimiglia, who plays his dad.

“He’s a tremendous actor and a very talented guy and a very sweet guy, but also a very, very good sport,” he said.

Very sweet to say, especially since the two haven’t had any scenes in common based on the show’s multiple timelines. It’s so nice to know that the Pearson family is equally close off-screen as well!

Speaking of family, Hartley had his mother in the audience during the interview. We’re sure she was incredibly proud of her son since he truly gave a great interview.

This Is Us only has two episodes left this season. Make sure you catch it tonight on NBC.

01 Mar 23:12

This picture of the Oscar crowd the moment the Best Picture mixup happened is like a Renaissance painting

by Rachel Paige
Kevespada

THE ROCK

This picture of the Oscar crowd the moment the Best Picture mixup happened is like a Renaissance painting

This picture of the Oscar crowd the moment the Best Picture mixup happened is like a Renaissance painting

Go buy a pretty new frame and break out the hammer and nails. You’re going to want to hang this picture up on your wall, and in the coming years, you’ll also probably see it in a museum — it’s just that good. The Los Angeles Times has shared a picture of the audience the moment that Best Picture mixup happened at the Oscars, and it is nothing short of a Renaissance painting.

Let’s call this Untitled; Mixed Media, 2017.

When that Best Picture mixup happened, you probably started screaming and shouting something along the lines of “WTF, OMG, WHAT THE WHAT?” you were doing so in the comforts of your own place. The stars in the audience could not scream and shout, and instead just stared ahead, open mouthed and confused. You know they are thinking “wtf, omg, what the what?”

Highlights include: Matt Damon


Los Angeles Times/Twitter

The Rock:

Los Angeles Times/Twitter

Busy Phillips:

Los Angeles Times/Twitter

And Meryl Streep who will win an Oscar for this face at the Oscars:

Los Angeles Times/Twitter

After the commotion on the stage calmed down, and it was revealed that Moonlight had actually won the Best Picture prize, the crowd erupted into a different kind of emotion: Sheer excitement.

Christopher Polk/Getty Images
Christopher Polk/Getty Images

The Best Picture mixup was a small snafu in an otherwise smooth sailing telecast, but all’s well that ends well in Hollywood. One thing’s for sure, though: We’re going to be talking about this Oscars for years to come.

01 Mar 02:37

Peeps is releasing 12 new flavors and we’re stopping everything so we can digest this news

by Caitlin Gallagher

Peeps is releasing 12 new flavors and we’re stopping everything so we can digest this news

Peeps is releasing 12 new flavors and we’re stopping everything so we can digest this news

Just in time for Easter, Peeps are stepping up their game. The chick-shaped marshmallow candy Peeps might not be your favorite (guilty as charged), but they are working on changing your mind — and hard. That’s because Peeps have launched Delights and if marshmallow alone doesn’t satisfy your sweet tooth, these dipped Delights are a game changer.

If you’re always delighted (sorry, had to do it) to indulge in a sugary Peep — whether you celebrate Easter or not — then these new flavors will either be an added incentive to bite into one or you just might think they are screwing up a great tradition. Yet, Peeps having inventive flavors (like cinnamon roll!!) is nothing new.

Actually, these old school treats are pretty cutting edge since they have partnered with other companies to bring the world Peeps-flavored milk (uh what?) and the newly-released Peeps Oreos.

Yet, even if milk or Oreos go just too far for you, these Delights sound universally tasty for Peeps lovers and non-Peeps lovers alike.

That’s because they are dipped in CHOCOLATE and FLAVORED FUDGE.

To help you wrap your head around all 12 – yes, 12! — of these delicious-sounding Peeps, here’s the breakdown:

1.

Milk chocolate

A traditional marshmallow peep dipped in milk chocolate.

2.

Dark chocolate

A traditional marshmallow peep dipped in dark chocolate.

3.

Vanilla

Vanilla marshmallow peep dipped in creme fudge.

4. Lemon

Lemon marshmallow peep dipped in lemon fudge.

5. Orange

Orange marshmallow peep dipped in orange fudge.

6. Strawberry

Strawberry marshmallow peep dipped in creme fudge.

7. Raspberry

Raspberry marshmallow peep dipped in creme fudge.

8. Blueberry

Blueberry marshmallow peep dipped in creme dark chocolate.

9. Coconut

Coconut marshmallow peep dipped in dark chocolate.

10. Chocolate mousse

Chocolate mousse marshmallow peep dipped in milk chocolate.

11. Triple chocolate

Chocolate marshmallow peep dipped in chocolate and filled with a chocolate ganache.

12. Vanilla caramel brownie

Vanilla marshmallow peep dipped in milk chocolate and filled with caramel.

These sound downright delectable, right?! Like almost too fancy to be tossed into an Easter basket.

I mean, they even have WINE PAIRING IDEAS for these magical treats.

Congratulations, Peeps. You’ve officially converted us. This is gonna be one Peep-filled Easter.