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09 Dec 12:46

Support Tompkins Trees

by noreply@blogger.com (Grieve)

[Click on map for a better view]

Michael Natale, a longtime LES resident, has been keeping tabs on the trees in Tompkins Square Park for the past three years.

Back in the summer, he unveiled an updated map (above) of the Park's trees. (You can find more info at his Tompkins Trees site.)

He's now looking for some financial help to keep the project going ... and he offers an explanation in a post:

I’ve brought the map to a point where I feel it needs to be printed. But doing a professional print run is absurdly expensive. I am asking for donations from the community to support The Tompkins Trees Project. I am hoping to get enough support to be able to finance a large enough print run to make future printed maps affordable to the public.

There are more details in this video...

09 Dec 01:39

Morning Joe Hosts Totally Lose It During Segment on Furries


When Mika Brzezinski was tasked with reporting on the chlorine attack at a Chicago furry convention this weekend, the confusion in her voice became palpable. "Did I get that wrong?" she asks, stumbling over the words "furry convention." No, Mika. No, you did not. While their co-host tries to continue reporting on ... More »






05 Dec 20:11

Your Flu Vaccine May Basically Be Useless

by Katie Zavadski

That's right: This year's flu vaccine is an unusually poor match to the prevalent viruses. As it turns out, about half of the most common strain is a new sub-variation that the existing vaccine is not very effective against, and, since it only showed up in the U.S. this September, ... More »






05 Dec 20:10

First Look Inside Spa Castle's New Manhattan Location

by Lauren Evans
 
Spa Castle, the most psychedelic bathing experience of our time, will soon be debuting its Manhattan location. A press preview last night confirmed that the 39,000-square-foot facility is not just a chimerical fantasy invented by hapless bathers tired of trekking to College Point, home of Spa Castle's current sole location in NYC, but a legitimate enterprise set to open sometime next week. [ more › ]






04 Dec 22:31

A Significantly Bigger Clinton St. Baking Company Will Open This Spring

by Nell Casey
A Significantly Bigger Clinton St. Baking Company Will Open This Spring Perennially packed pancake spot Clinton St. Baking Company is officially expanding their business, taking over the Min's Market bodega space next door. Co-owner DeDe Lahman confirmed the running rumor via email this afternoon, revealing that the construction shed will be going up this week to remodel the space for an opening hopefully in early March. [ more › ]






04 Dec 18:41

Brooklyn Now The Most Unaffordable Place To Buy A Home In America

by Shayla Love
Brooklyn Now The Most Unaffordable Place To Buy A Home In America Pack your bags for Staten Island; Brooklyn is now the worst place in America for home affordability, according to a new report by housing data group RealtyTrac. Second place is San Francisco, followed by Manhattan. [ more › ]






03 Dec 20:06

Decades Old, the Modernist Houses of New Zealand Have No Shortage of Charm

by Allie Weiss

Decades Old, the Modernist Houses of New Zealand Have No Shortage of Charm

Written by 
December 2, 2014
In a new book, photographer Mary Gaudin gives readers an intimate tour of New Zealand's modernist houses, offering a look at the way residents have lived in and loved each one. From worn-in Eames lounge chairs to distinct midcentury paneling, Gaudin's details provide a metaphorical dusting-off for a cast of beloved homes.
Orr-Walker House with glass desk area in New Zealand

Orr-Walker House by Mark Brown and Fairhead (1965)

Image courtesy of Mary Gaudin.

Read more about the book, Down the long driveway, you'll see it, here.

26 Nov 23:07

35 Ways To Celebrate The Holidays Like A New Yorker

by Marcy Franklin
457406057Photo: STAN HONDA/Getty Images.

The holidays aren’t all cozy fireplaces, gently falling snow, Christmas movie marathons, and peaceful time with loved ones. If anything, the month of December feels more like a stressful deadline than a season of gratitude — and that stress is only amplified if you live in New York City. On top of the non-stop holiday parties, constant crowds, and insane to-do lists, a New York December includes clever maneuvering around too many, too-slow tourists; slushy crosswalks; a busted monthly budget (gifts and rent?!); and loads of drunk 20-somethings wandering the streets during the dreaded SantaCon. In short: a New York City Christmas can feel like anything but joyful.

That doesn’t mean, however, that your holidays are doomed for disaster. When you learn the tricks of the trade — how to navigate the holiday markets and tree stands, how to avoid massive tourist crowds at your favorite spots, and where to find the best mulled wine in a secret gem of a bar — some of that holiday anxiety will melt away. Consider this your list of New York holiday hacks to guarantee you the most enjoyable and magical season yet. Just remember to breath, resist the urge to yell at people for walking too slow, and make sure your boots are waterproof.

1. Get a sneak peek of the Macy's Day Thanksgiving Day parade (the night before!) at Herald Square, where bands and musical acts rehearse their acts. The street may be blockaded, but you can still catch the action from the sidelines.

2. If you're dying to see the Macy's parade balloons before they make their stroll down Central Park West, post up at the American Museum of Natural History. Tip for the newbies: You'll be lost in the crowd if you go at 5 p.m., when they start to inflate. Instead, aim to see the balloons after 9 p.m., when the crowds start to thin and the balloons are all ready to go.

3. As much as we wish there was a magical spot with zero tourists and unobstructed parade views, sadly, no such place exists. Still, we've heard rumblings of relatively less crowded, less stressful places to take in the sights of big balloons: Try 51st Street and Sixth Avenue, or even further uptown.

4. Want to snap a couple's Instagram in front of the tree at Rockefeller Center without battling the crowds? The tree is lit from 5:30 a.m. to 11:30 p.m., and it's most crowded in the late hours of the night. So, set the alarm a bit early, take your photos in the bright morning sun, and stick around for a quick coffee (Blue Bottle or Macchiato Espresso Bar), pastry (Bouchon Bakery), or an egg sandwich ('wichcraft).

5. Our favorite kind of pairing for the season? Chinese food and a good movie. Dine at Land of Plenty (we love the dumplings and braised spicy beef noodle) and catch a flick at the nearby City Cinemas.

6. Have a holiday-themed date at the New York Botanical Garden — indulge yourself with some specialty cocktails at the Holiday Train Show's "after hours" bar car nights to avoid crowds (and children).

7. Sunday mornings (especially during the holiday season) call for sweet treats. Grab a pretzel croissant and legendary hot chocolate at City Bakery for the perfect afternoon delight.

8. Hit the holiday markets (during the week, of course!). Or, get out of Manhattan altogether: Astoria's Bohemian Beer Hall (the oldest in the five boroughs) hosts its annual holiday market on the weekends in December, and the LIC Flea will move indoors for the first time this year.

rexusa_357426alPhoto: Kevin Foy/REX USA

9. See the tree-lighting at Winter's Eve at Lincoln Center (instead of Rockefeller Center). Live music? "Frenchie" burger sliders and Moroccan chili from Daniel Boulud? Tons of shopping? Check, check, and check. This is the type of tree-lighting we can get into.

10. Skip the primetime rush at the Central Park and Bryant Park ice skating rinks. Instead, go early and get the best ice skating on the High Line (at the bottom of the Standard Hotel), or at the newly re-opened rink in Prospect Park.

11. If you do decide to battle the crowds (or opt for a snow-covered stroll) in Central Park, warm up with a Bloody Mary (we recommend Todd English Food Hall at The Plaza — they're killer), or a cup of Kusmi tea (right across the hall).

12. Looking for primo sledding spots? Try Pilgrim Hill (72nd Street at Fifth Avenue) or Cedar Hill (South of The Met between 76th and 79th streets). Remember, you're never too old to play in the snow.

13. Yes, you can also go cross-country skiing at Central Park (and knock over everyone and their mom in the process), or you can take the 7 train straight to Flushing Meadows Park for a cross-country skiing adventure (there's a skating rink there, too!).

14. Doing the traditional walk-through of The Met with out-of-towners? Show them your true New York side afterwards and head to Cafe Sabarsky, a hidden New York gem for a Viennese coffee.

15. Often called the "true" Little Italy of New York, the Bronx's Arthur Avenue is also home to some of the best christmas lights in the city. Plan your tour around the strip's best Italian shops — fresh mozzarella, ravioli, and the best cannolis around — in the Arthur Avenue Retail Market, which is all indoors and perfect for warming up.

16. The other best spot for hokey, all-out-madness holiday displays? Brooklyn's Dyker Heights. (But, be forewarned — you'll see the best lights if you drive, as the subways and buses will drop you off a good mile from the best houses.) To avoid the massive pile-up of crowds, go during the week between Christmas Day and New Year's.

17. Drink up, and learn something while you're at it. Attend a wine class at Mario Batali's restaurant Otto, and hang around for more wine (duh), cocktails, and pizza.

rexusa_884063ePhoto: Erik Pendzich/REX USA.
18. Get a true dose of Downton Abbey this season at Lady Mendl's, a quaint, under-the-radar spot at the Inn at Irving Place. Indulge yourself with an amuse-bouche, finger sandwiches (naturally), house-made scones, and the café’s signature cake, plus loose-leaf tea brewed to order.

19. Escape the city for a weekend with a quick holiday jaunt: Cold Springs in the Lower Hudson Valley is just off the Metro North and offers the small-town festive feel. There, grab a cup of joe at Cupoccino and lace up your skates at nearby Bear Mountain Ice Rink.

20. Or, head out to the North Fork to the wineries for more holiday cheer (and wine, of course). Spend a Saturday touring the region's best vineyards or stop by on a Friday night for live music (at Lieb Cellars) or mulled wine and charcuterie by candlelight (at Wölffer Estate).

21. Should your shoebox apartment not come with a fireplace (because really, who is that lucky?), head to your local bar for a winter warmer. Sip on mulled wine at Black Mountain Wine House (easily the best winter date spot in Brooklyn), craft cocktails at Middle Branch, or go in for a Brooklyn Brewery winter seasonal at LIC Bar.

22. The holiday season is the perfect time to treat yo'self — and there's no better place to do that than Spa Castle. Hit up the Queens mega-spa for a full day of body scrubs, sauna time, and massages. Or, keep your eye out for the grand opening of Spa Castle Premier on the Upper East Side. We hear there'll be cocktails!

23. If you happen to find yourself in the craze of Times Square or the Columbus Square holiday markets, end your day on a calmer note with a good ol' bowl of ramen. We recommend Ivan Ramen and Totto Ramen for each locale, respectively. In either case, arrive early (no doubt there'll be long lines), then slurp on some noodles before heading out into the cold.

24. Shopping the Bryant Park, Union Square, and Columbus Circle markets can get pricey, fast. What goods to look out for? Stationery, artwork, ornaments, and artisanal food items (you’ll often find some for less than $5) and snacks (hot cider, anyone?). Jewelry, hats and scarves, toys, and clothing are also on offer, but tend to be overpriced, and can be found cheaper at sidewalk sales or in stores.

25. If you're celebrating Hanukkah this year (or even if you're not), celebrate with some of the best Jewish cuisine in the city: pastrami sandwiches at Katz's Deli (expect long lines), matzoh ball soup at Second Avenue Deli, bagels at Ess-A Bagel (or Black Seed, for something a bit more trendy), and latkes and white fish at Russ & Daughters. (Or, grab a copy of the new book, Eating Delancey: A Celebration of Jewish Food, and make your own self-guided food tour.)

26. Now's the best time of year to catch a movie at Nitehawk Cinema. With Love Actually, Home Alone, Christmas Vacation (plus some more obscure titles, like Silent Night, Bloody Night) on the docket, you'll feel like a grown-up kid in the holiday spirit.

136648017Photo: Robert Nickelsberg/Getty Images.
27. If you're waiting forever for a table at Rolf's, grab a beer at the nearby Taproom 307 for a winter warmer or stout (or a Hefeweizen or Kolsch, if you're really getting into the German spirit of the holiday).

28. Want the Christmas light treatment without the long lines at Rolf's? Hit the Indian restaurants on First Avenue, like Panna II or Milon (chicken tikka masala will warm you right up).

29. Buying a tree for the apartment? The street vendors sure do make the sidewalks more festive, but the trees are often a little too green — as in expensive. To get the most bang for your buck, look for trees that are about $10 per foot. Most trees start around $35, and anything taller than six feet will cost upwards of $100.

30. Don't want to be the jerk trying to cram a Christmas tree on the train (à la Mindy Lahiri)? Get yours delivered! (It's New York City, after all.) Home Depot will bring yours straight to your apartment, as will local tree stands like Soho Trees and Greenpoint Trees.

31. Yes, you can still get a fresh tree at a tree farm — rent a Zipcar and head to Jersey to cut your own pine.

32. Make your New Year's Eve dinner reservations now, and do prix-fix (you'll need to save your money for the surge-price Uber, anyway). Our top picks: The Gander ($150 for five courses, including live music) and Recette ($165 for five courses).

33. New Year's Eve clubbing is for amateurs. For a healthier start to 2015, get in on the annual Midnight Run in Central Park, or the 5K in Prospect Park.

34. Brooklynites, don't leave your borough for a NYE fireworks display. Watch the fireworks in Prospect Park, instead. The best viewing spots? Grand Army Plaza, along Prospect Park West, or inside the park on West Drive.

35. When all the hubbub is over and you're feeling the post-holiday blues, plan on attending the Chinese New Year Parade on January 31. With tons of confetti and excitement, you can pretend (just for a second) that you want winter to last all year-round.

Like what you see?How about some more R29 goodness, right here?

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25 Nov 20:43

Holiday Travel: 10 Weekender Bags

by Kate Legere

Are you traveling this holiday season? I have a couple short trips planned and I'm always on the lookout for a good weekender bag; I love bags and I have also found that they make great gifts. Here are 10 that I am currently eyeing, but I would love to hear if you have a tried and true favorite.

READ MORE »

24 Nov 01:33

Big word alert: From the front lines of the Avenue B brunch war

by noreply@blogger.com (Grieve)


An EVG reader noted the arrival of sidewalk graffiti outside bonkers brunch spot Poco on Avenue B and East Third Street …



Per the reader: "I had to look up the word but sums it up about right. Haha."



Also…



…there's a similar message across the Avenue outside Mama's Bar…



One fed-up neighbor describes Poco as a "horror show."

"Poco is constantly crowding the sidewalk, and attracted people from many different areas to come and have a free-for-all of drinking and not realizing that we actually live here," the neighbor said.

Poco's website advertises that it has the "Best boozy brunch on the island."



21 Nov 20:13

Cafe Cambodge says goodbye on Avenue C

by noreply@blogger.com (Grieve)


Last Friday, we noted that the Marshall had seized Cafe Cambodge, the French-Cambodian restaurant at 111 Avenue C near East Seventh Street.

At the time, we were unsure if this was just temporary … However, an EVG reader said that the owners left this message on the restaurant's Facebook page:

Dear friends and family, I just wanted to take a moment to thank you all for the many years of love and patronage. With a sad and heavy heart Cafe Cambodge bids you all farewell. Thanks for all the memories, friendships and good will. We all did our best to keep the dream alive and now it is time to move on. Love, peace and happiness to you all.

Cafe Cambodge opened here back in February ... after the owners revamped the space from its 6-year run as Arcane.

This is the second restaurant to close along this part of Avenue C in recent weeks. Earlier this month, the Marshall seized Lumé, the "Epicurean drinkery" at East Eighth Street.
19 Nov 23:28

Baby Fox by Sharon Montrose — Maxwell's Daily Find 11.19.14

by Maxwell Ryan

Baby Fox

• From $25

I think my favorite, after a few years, is this one of the baby fox. Remarkable animal photography by Sharon Montrose.... ready for Christmas. :)

READ MORE »

19 Nov 21:53

Photos: Buffalo Buried Under 60 Inches Of Lake Effect Snow, With More To Come

by Jen Chung
          
The lake effect snow that hit upstate New York resulted in about 60 inches for the Buffalo region. And there's more snow on the way. [ more › ]






17 Nov 22:10

The Big Gay Ice Cream/Shake Shack Mashup We've Been Waiting For

by Nell Casey
The Big Gay Ice Cream/Shake Shack Mashup We've Been Waiting For One makes the city's densest frozen treat; the other, one of the city's fluffiest. So what would an offspring of Shake Shack and Big Gay Ice Cream look like? No need to make any guesses as the pair are debuting a limited-edition scoop-milkshake hybrid this weekend. The "Layer Shake" ($6.50) is a 16 ounce ice concrete/soft-serve mashup that'll be on offer at Big Gay's West Village shop and Shake Shack's DUMBO outpost on Friday through Sunday. [ more › ]






17 Nov 20:26

Park Slope Pan-Asian Eatery Debuts Thanksgiving Ramen

by Nell Casey
Park Slope Pan-Asian Eatery Debuts Thanksgiving Ramen Chef Dale Talde's eponymous Park Slope eatery Talde has always taken a playful approach to its pan-asian dishes, like potstickers made pretzel-style and a Filipino dessert made with Cap'n Crunch. The restaurant's Breakfast Ramen with a buttered toast broth has been a popular brunch order, especially for the buzzworthy social media post it warrants; the same is likely to be true of the restaurant's special Thanksgiving edition, a Turkey Ramen that's probably not anything like your grandma used to make. [ more › ]






16 Nov 23:44

Armed Robbers Terrorizing Ditmas Park May Be Targeting Gentrified Cafes

by Ben Yakas
Armed Robbers Terrorizing Ditmas Park May Be Targeting Gentrified Cafes A series of armed robberies at local cafes and businesses around Ditmas Park in recent weeks have left locals decidedly unnerved. The latest incident happened around 8:50 p.m. on Thursday, when a gunman stole three laptops and iPads from a group of writers, who were having a weekly meeting, inside Lark Cafe on Church Avenue. "It was our turn last night," Kari Browne, owner of the Lark, told the Times. "Everyone feels like it could happen to them." [ more › ]






14 Nov 12:55

The BEST Pizza In NYC

by Erin Cunningham
Elliot Boblitt

Lea? Wheated!

As New Yorkers, we take our pizza seriously. Whether you prefer thin-crust or deep-dish, extra sauce or more cheese, simple-and-plain or loaded with toppings, you'll find it here. But, while there's no question that New York serves the most delicious pizza of any American city, identifying the very best joints can be difficult when there's a pizzeria on practically every corner.

Luckily, we just so happen to be self-taught pizza connoisseurs, and we've done the not-so-painstaking work of narrowing it down for you. Click through to see our picks for the most exceptional pies in town — just don't forget to save us a slice.

Motorino
The perfect neighborhood joint for wood-fired pizza. Be daring and order one of its more creative pies, like the Brussels sprouts with smoked pancetta or the cherry-stone clam with parsley, lemon, and sea salt.

Motorino, 349 East 12th Street (between First and Second Avenues); 212-777-2644.

Nick's Pizza
Consider Nick's thin-crust pies (and it's old-fashioned, family-run atmosphere) a little slice of heaven on the Upper East Side.

Nick's Pizza, 1814 Second Avenue (at East 94th Street); 212-987-5700.

Speedy Romeo
Justin Bazdarich and Todd Feldman's artisanal pies have earned Speedy Romeo a loyal following — and a coveted spot on Michelin's 2014 Bib Gourmand list. We recommend The Kind Brother (wild mushrooms, smoked mozzarella, farm egg, and sage) and The Dick Dale (speck, pineapple, Provel cheese, and grilled scallions).

Speedy Romeo, 376 Classon Avenue (at Greene Avenue), Brooklyn; 718-230-0061.

Zero Otto Nove
The only problem we have with this place? How to choose among its 14 different types of pies.

Zero Otto Nove, 2357 Arthur Avenue (at East 186th Street), Bronx; 718-220-1027.

Patsy's Pizzeria
Patsy's has been serving up the perfect "New York-Style Pizza" for more than 100 years. It's a sure bet for a hearty slice.

Patsy's Pizzeria, 67 University Place (between East 10th and 11th streets); 212-533-3500.

Lucali
Mark Iacono's baby has officially come to life in the form of a cozy Carroll Gardens spot practically made for posting up and devouring some thin-crust goodness. They don't take reservations, so your best bet is to get there as soon as it opens, and pray.

Lucali, 575 Henry Street (at Carroll Street), Brooklyn; 718-858-4086.

Joe & Pat's
The family-owned and -operated Staten Island eatery is as close as you can get to authentic Italian cuisine without setting foot on an airplane. Buon appetito!

Joe & Pat's, 1758 Victory Boulevard, Staten Island; 718-981-0887.

Lea
This cool Ditmas Park resto, which opened less than a year ago, features a Stefano Ferrara wood-fired oven, imported from Naples — the secret to its rustic personal pies.

Lea, 1022 Cortelyou Road (at Stratford Road), Brooklyn; 718-928-7100.

Pie By The Pound
Yes, gluten-free pizza can be good — and Pie By The Pound's is delicious, inexpensive, and perfect for a cozy group gathering.

Pie By The Pound, 124 Fourth Avenue (between East 12th and 13th streets); 212-475-4977.

Paulie Gee's
Head to this Greenpoint hot spot for unconventional pies like A Whiter Shade of Kale, Hellified Porkpie White, and Cherry Jones, plus an array of equally delicious vegetarian options. Oh, and Zagat named it the best pizza in New York City.

Paulie Gee's, 60 Greenpoint Avenue (between West and Franklin streets), Brooklyn; 347-987-3747.

Roberta's
If any pizzeria in New York City has earned itself a cult-like following, it's Roberta's. When available, go for the seasonal Bee Sting (topped with spicy soppressata and honey). All year round, treat yourself to the guanciale and egg or the Lil' Stinker (with pepperoncini, onions, and double garlic).

Roberta's, 261 Moore Street (at Bogart Street), Brooklyn; 718-417-1118.

Stanton Street Pizza
The perfect hole-in-the-wall joint for the perfect slice of pizza. A win-win.

Stanton Street Pizza, 127 Stanton Street (between Essex and Norfolk streets); 212-533-4252.

Vezzo
The pies may be super-thin and crispy, but they're jam-packed with unreal toppings like broccoli and roasted garlic, feta and black olives, and spicy Italian sausage with caramelized onions. Plus, Vezzo has tons of sibling restaurants across the city: Tappo, Posto, Spunto, and Gruppo.

Vezzo, 178 Lexington Avenue (at 31st Street); 212-839-8300.

Vinnie's Pizzeria
At Vinnie's, the motto is simple: The more unusual, the better. There are more than 20 meat, vegetarian, and vegan pies from which to choose, ranging from Avocado Quesadilla to Mac Attack (yes, that's mac-and-cheese pizza).

Vinnie's Pizzeria, 253 Nassau Avenue (at Kingsland Avenue), Brooklyn; 718-389-2600.

Wheated Brooklyn
Sourdough pizza and creative cocktails — what more could we ask for?

Wheated Brooklyn, 905 Church Avenue (at East 10th Street), Brooklyn; 347-240-2813.

Rubirosa
If you can get into this SoHo spot (the wait can average an hour or more), post up and order lots of apps, pies, pasta, and, well, anything else you can fit into your stomach. Bring the whole crew; the portions are massive.

Rubirosa, 235 Mulberry Street (between Prince and Spring streets); 212-965-0500.

Emily Pizza
This quaint local spot offers up serious Italian-style pies that are simple, thin, crispy, and undeniably delicious.

Emily Pizza, 919 Fulton Street (between Clinton and Waverly avenues), Brooklyn; 347-844-9588.

Rocky's Pizzeria
These mouthwatering, authentic pies are only $11 each — but they're so good, we'd frankly pay a lot more. Get on it, pronto.

Rocky's Pizzeria, 474 Coney Island Avenue (at Church Avenue), Brooklyn; 718-854-9270.

Joe's Pizza
The Greenwich Village Institution, as it's appropriately known, is one of those quintessential New York joints everyone should try, whether you're a tourist or a native. Seriously, we want a pizza this (get it?).

Joe's Pizza, 7 Carmine Street (between Sixth Avenue and Bleecker Street); 212-366-1182.

Di Fara Pizza
This landmark Brooklyn pizzeria was opened in 1964 by Domenico DeMarco, who still makes the pies by hand. The exterior may be nondescript, but the food is anything but — which is why it's a favorite of everyone from Anthony Bourdain to Mayor Bill de Blasio.

Di Fara Pizza, 1424 Avenue J (at East 15th Street), Brooklyn; 718-258-1367.

Totonno's Pizzeria
Head to Coney Island to sample the pizza equivalent of a Nathan's hot dog. Totonno's has been serving up some of the best pies across the five boroughs for a long time (90 years, to be exact). You'll leave feeling like family — very, very full family.

Totonno's Pizzeria, 1524 Neptune Avenue (between West 15th and 16th streets), Brooklyn; 718-372-8606.



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13 Nov 17:53

CURRIED YELLOW SPLIT PEA SOUP

by Sara

Curried Yellow Split Pea Soup . Sprouted Kitchen

"You'll need coffee shops and sunsets and roadtrips. Airplanes and passports and new songs and old songs, but eople more than anything else. You will need other people and you will need to be that other person to someone else - a living, breathing, screaming invitation to believe better things." - jamie tworkowski

Curried Yellow Split Pea Soup . Sprouted Kitchen

Curried Yellow Split Pea Soup . Sprouted Kitchen

CURRIED YELLOW SPLIT PEA SOUP // Serves 4-6

I bake up an extra sweet potato and scoop out the flesh to thicken up the soup. I find it deepens the flavor to not taste so legume-y. Perhaps a personal preference. You could use pumpkin puree or even cooked carrots if you have them on hand. Add more ginger or a sprinkle of cayenne if you'd like some heat. The soup will keep for a week but will thicken up in the fridge, so simply reheat with a touch more liquid.

I wish we'd had some naan on hand. Soup + naan. That would make for a wonderful dinner.

  • 2 Tbsp. ghee or unsalted butter
  • 1 small red onion, sliced
  • 3 cloves garlic, roughly chopped
  • 1 tsp. each sea salt and pepper
  • 2 Tbsp. fresh grated ginger
  • 1 tsp. turmeric
  • 2 tsp. cumin
  • 2 tsp. curry powder
  • 3/4 cup roasted sweet potato
  • 12 ounces dry yellow split peas, rinsed and drained
  • 6 cups vegetable or chicken broth
  • 1 cup coconut milk, remaining for garnish
  • 1/3 cup orange juice
  • chopped cilantro, black sesame, micogreens for garnish

 

Curried Yellow Split Pea Soup . Sprouted Kitchen

In a large pot or dutch oven, warm the ghee or butter over medium heat. Add the onion, garlic, salt and pepper and saute until translucent, about 5 minutes. Add the ginger, turmeric, cumin, curry, sweet potato flesh, yellow split peas and broth. Stir and bring the mixture up to a boil, down to a gentle simmer, cover and cook for 45-55 minutes until the peas are very soft. With an immersion blender or in batches in a regular blender, puree until mostly smooth. I like mine a little chunky. Return to the pot. 

Stir in the coconut milk, orange juice and taste for seasoning. Add cayenne or more ginger if you'd like it spicy. Serve each bowl with dollop of coconut milk on top, cilantro, black sesame and microgreens for garnish. 

This post is sponsored by the U.S. Dry Pea and Lentil Council

Curried Yellow Split Pea Soup . Sprouted Kitchen

13 Nov 17:31

pretzel parker house rolls

by deb

pretzel parker house rolls

There are kitchen discoveries that lead to nothing but trouble. The first time I caramelized sugar, I knew I was ruined. Why would anyone want to eat drab white sugar if they could eat it cooked to a 100x as delicious toasty amber syrup? The first time I tried browned butter, I went on a butter-browning bender (cookies! breadcrumbs! crispy treats!) which, frankly, shows little sign of abating today. So, it should be no surprise that when I finally cracked the authentic pretzel-making code six months ago, I didn’t know where to stop. Everything comes up pretzel now! I’ve made pretzel scones and pretzel challahs. I’m dreaming of pretzel shortbread and popovers, pretzel bagels and grissini. I might need an intervention.

kneaded and doughy
a bored-of-watching-dough-rise selfie

But before you all gather round my canister of food-grade lye, my latex gloves and the onion goggles I really should have more shame about owning, and sit me down for a talk about where things are going, I think we need one more pretzel thing this year, and I’d like to believe I saved the best for last.

my unscientific way of dividing doughs

... Read the rest of pretzel parker house rolls on smittenkitchen.com


© smitten kitchen 2006-2012. | permalink to pretzel parker house rolls | 196 comments to date | see more: Appetizer, Bread, Photo, Side Dish, Thanksgiving

13 Nov 14:57

The Marshal seizes Cafe Cambodge on Avenue C

by noreply@blogger.com (Grieve)


A tipster tells us that Cafe Cambodge, the French-Cambodian restaurant at 111 Avenue C near East Seventh Street, is closed for the time being.

There is a notice on the front door noting that the Marshal has seized the property ... and it is in the possession of the landlord.



Cafe Cambodge opened here back in February ... after the owner revamped the space from its 6-year run as Arcane.
12 Nov 17:50

A New Yorker’s Guide to Enrolling in Obamacare for 2015

by Tim Murphy

It's that time of year again: The second open enrollment season for Obamacare — or as we call it 'round these parts, New York State of Health — begins on Saturday. While the political drama continues (the Supreme Court just agreed to hear a case that could deal a major ... More »






12 Nov 15:39

Christo and Dora in sunset serenade

by noreply@blogger.com (Grieve)


Wow… Goggla spotted hawk parents Christo and Dora at a usual meeting spot atop the Church of the Most Holy Redeemer on East Third Street…

11 Nov 22:49

Madison Square Park Gets a Golden Canopy Next Year — Design News

by Tara Bellucci
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Madison Square Park has announced its latest installation: a golden canopy that will hover overhead. Teresita Fernández's Fata Morgana will consist of 500 feet of polished golden discs. The installation will run from April 30, 2015 through January 2016.

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11 Nov 19:51

A Behind-the-Scenes Look at Ai Weiwei's Sobering Alcatraz Exhibition

by Erika Heet

A Behind-the-Scenes Look at Ai Weiwei's Sobering Alcatraz Exhibition

Written by 
November 10, 2014
Dwell visits the Chinese artist's most recent offering and chats with the show's organizer.
Ai Weiwei Alcatraz exhibition Legos

Trace comprises 175 abstracted portraits of prisoners both past and present, rendered with 1.2 million Legos. The colorful medium is a direct, stark contrast to the subject.

Still in its first weeks, @Large: Ai Weiwei on Alcatraz in San Francisco, has already garnered much attention for its compelling takeover of the prison hospital, A Block cells, the dining hall and the former laundry building—some areas not usually open to the public.

Unable to leave China after his passport was not returned following his incarceration in 2011, Ai arranged the exhibition in his Beijing studio with help from the For-Site Foundation. The scope of the show is massive, and takes full advantage of the prison’s haunting, open venues. It meanders through a variety of spaces—including psychiatric observation rooms—and media ranging from sound to paper and metal. He uses objects usually associated with children—Legos, 1.2 million of them, to be exact—for Trace, which abstractly depicts political prisoners. “These are nonviolent people who have lost their freedom simply because they expressed their ideas….In truth, they are heroes of our time,” says Ai. Whether by intention or accident, children attending the exhibition were clearly focused on the Lego portraits.

After visiting @Large: Ai Weiwei on Alcatraz, Dwell interviewed Cheryl Haines, founding executive director of the For-Site Foundation, which organized the exhibition.

How was Ai able to envision the space so completely without visiting? How did For-Site help?

Ai Weiwei has the rare ability to not only present important ideas but to interpret a place that he hasn’t even physically visited. We supported Ai’s personal interpretation of the site by providing him with in-depth information about Alcatraz, including maps, archival materials, photographs, and video footage conveying the history of the island and the spaces where the works are installed.

Additionally, this project would have been absolutely impossible without modern technology and tools of communication (Skype, email, etc)—which in and of itself is a major theme of Ai’s work: how we, as global citizens, communicate and how communication serves as an essential tool of activism and change.

How did this exhibition come about?

I first met Ai Weiwei in his studio in Beijing in 2008, when I was there doing an investigative trip to further understand the Chinese contemporary art scene.

We had a meeting at his Beijing studio shortly after he was released from detainment in 2011.  He mentioned his interest in sharing his work and ideas with a broader audience.  I had been thinking that Alcatraz would be great place to activate with contemporary art. So I suggested it. His response was, “I would like that.”

Thus it began. A notorious military and federal penitentiary turned national park, Alcatraz is rich with cultural and social meaning and is a profound setting to mount an exhibition that explores themes such as the right to free expression, the irrepressible nature of creativity, the role of art, artists, and individuals in working toward social change, and the importance of communication in creating a just society.

You visited Ai several times to help with the exhibition. What can you tell us about this process, where in essence you brought the exhibition space to him?

I traveled to Beijing to work with Ai in his studio several times throughout the development of the exhibition. Working with Ai Weiwei is truly inspiring. His acute understanding of architectural space and the built environment, and his interest in illuminating the human condition, are unparalleled. Ai paid special and careful attention to Alcatraz’s different functions across time; the life of the prisoners when it served as a federal penitentiary; the precise measurements of the cells, staircases, and doorways.  

How do you feel this exhibition might have shifted were Ai allowed to leave China and see the Alcatraz space? He has never been, correct?

Yes, Ai Weiwei has never visited Alcatraz. It would have been wonderful for Ai to visit the space so that he could experience Alcatraz and the range of emotions and questions that walking through these spaces elicit, and for him to have been able to participate directly in the installation of his work. The installations, however, have far exceeded my initial imaginations for what this project could be—each work is graceful and striking in its own way, and simultaneously shares such important and powerful messages about human rights and freedom of expression around the world. Of course, as with all of Weiwei’s friends and colleagues around the world, we hope every day that he receives his passport back and his freedom to travel; and while I imagine if he had been on-site it’s possible the show may have been different, it was truly an inspiring experience to work in collaboration with Weiwei to bring this show to life.

What has Ai told you about the challenges of not being able to see the exhibition space? 

As you can expect, it was difficult for him to get a full sense of the unique spaces on Alcatraz without being able to see it in person—but as any visitor to the exhibition can see, he more than surpassed this challenge and has created striking works that powerfully speak to the layered history of the site. He studied every aspect of the island, through books, memoirs, and photographs—examining everything from the rocky pathways that wind across the Island, to the water tower covered with graffiti from the Native American occupation, to the three-tiered cellblocks—truly creating a mental picture of the entire Island, and then visualizing how the installations would work within the spaces.

What has Ai told you about the importance of holding the exhibition at Alcatraz?

When the idea of mounting an exhibition on Alcatraz first came up, Ai was immediately interested.  I think there are a number of reasons for this: Since Alcatraz is a major travel destination that reaches thousands of visitors from all over the world every day, this project was an exciting opportunity to share his art and activism with a broad spectrum of people. 

The exhibition also brings his art and ideas far beyond the traditional art world, giving him the opportunity to engage new audiences with new works that address critical issues of human rights and freedom of expression, using Alcatraz’s powerful and layered history as a platform to address these complex issues.

10 Nov 20:42

We Want To Move Into This Small-Space Japanese Apartment

by Chloe Daley
MUJI is an organizing trap. You walk in to buy just one ballpoint pen, and you emerge an hour later armed with 20 clear boxes and five brown-paper notebooks. It's a Type-A heaven on earth.

With everything from simple slippers to streamlined coat racks, it makes sense this brand would next design a home for all its products. Now, MUJI has done just that — with a three-story prefab home (Tokyo's "the Vertical House") that just won a Good Design award. Similar to a treehouse, this apartment's levels connect via open staircase, giving the illusion of more space. Intended for densely populated urban areas, it's a minimalist dream. Click through for all the photos — and begin sending wishful thoughts to Japan that this home's next stop will be the States. Then, we can walk out of the store with a floor plan, too.



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10 Nov 20:17

The Russ & Daughters documentary makes its broadcast debut on Dec. 2

by noreply@blogger.com (Grieve)


After making the rounds at some film festivals, "The Sturgeon Queens," the documentary on Russ & Daughters, has a broadcast premiere date.

Via the film's Facebook page:

"The Sturgeon Queens" will air on Thirteen WNET New York Tues, Dec 2, 10 pm. On WLIW Dec. 3, 7:30pm. Rest of the country will have to wait til 2015, but lots of fest and theatrical screenings still coming...

Here's the storyline via IMDB:

Four generations of a Jewish immigrant family create Russ and Daughters, a Lower East Side lox and herring emporium that survives and thrives.

Produced to coincide with the 100th anniversary of the store, this documentary features an extensive interview with two of the original daughters for whom the store was named, now 100 and 92 years old, and interviews with prominent enthusiasts of the store including Supreme Court Justice Ruth Bader Ginsburg, actress Maggie Gyllenhaal, chef Mario Batali, New Yorker writer Calvin Trillin, and 60 Minutes correspondent Morley Safer.

Rather than a conventional narrator, the filmmakers bring together six colorful longtime fans of the store, in their 80s and 90s, who sit around a table of fish reading the script in the style of a passover Seder.

05 Nov 17:53

A One-Day Food Tour of Astoria, Queens, NYC's Mediterranean Paradise

by Max Falkowitz

Welcome to Astoria, home of the city's greatest Greek food and shawarma. It's where neighborhood sausage shops and Italian delis are still part of daily life, and where cafes line the streets with games of backgammon and strong mint tea, or tiny cups of even stronger coffee with flaky phyllo pastries. Here's how to eat it all. Read More
04 Nov 22:54

British Pop Singer Finds Horrifying Spider Living Inside Her Ear

by Jessica Roy

A British pop star who was once the U.K.'s top-selling female artist has an impressive vocal range and — apparently — less than impressive hygiene. According to the Huffington Post, 30-year-old Katie Melua found a horrifying-looking spider residing in her ear last week, which she believes crawled inside when she ... More »






30 Oct 19:13

Veselka celebrating its 60th anniversary with FREE FOOD on Monday night

by noreply@blogger.com (Grieve)


Veselka has been celebrating its 60th anniversary this year. Back in the summer, the restaurant at 144 Second Ave. (at East Ninth Street) turned prices on some items back to 1954. (Surprise! There were lines!)

Now on Monday night from 6 to 11, Veselka is getting rid of its tables and serving free food. Per the invite: "Mirth and Mingling Strongly Encouraged!"

As the Veselka anniversary invite notes, in 1954, a house cost $10,000, rent was $85 and a movie ticket was 70 cents. And Wolodymyr Darmochawal and his wife Olha opened a small newsstand, candy shop and lunchonette that they named after the Ukrainian word for "rainbow."
29 Oct 19:37

Baby Corgi Sees Her First Pumpkin & Tries To Pick A Fight With It

by The Dodo
By Lindsey Robertson

Maya the corgi isn't much bigger than her first fall pumpkin — but that's certainly not going to stop her from showing this suspicious squash who the boss is around here.

The tough little corgi sizes up the situation, attempting to intimidate the untrustworthy gourd with her impressive pouncing skills. Her human tries to give her a hand with the fiend, but Maya is having none of it. She can handle this all on her own, thank you very much!

The pumpkin rolls away, presumably fleeing the scene in fear. Maya takes a breather, allowing her a moment to consider if she's perhaps been too hard on the pumpkin.

...But, the moment of self-reflection is short-lived and it's back to throwing fisticuffs once more with this wily jack-o-lantern!

While your little pup may love to teeth on whatever he can get his canines on, always be sure to leave hazardous foods out of your dog's reach, especially during Halloween candy season!

Watch the full pumpkin throw-down below:



More Cuteness From The Dodo:
Baby Corgi Sees Her First Pumpkin
11 Cats Who Can't Deny Their Love For Dogs
Giant Dog Is Perfect Hide-And-Seek Partner
10 Reasons Adopting A Dog Is Awesome

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