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15 Jul 13:31

Ind. Courts - Still more on "Judges call for an end to Marion County’s small claims court system"

by Marcia Oddi
Updating earlier posts from today, the ILB asked some questions of an individual who is very well-attuned to Marion County...
15 Jul 13:14

The Rich History of Menswear & Functional Design

by Alex Crawford

All good design starts with utility in mind. A great designer not only makes something visual appealing, but also functional.

Since menswear is so deeply rooted in tradition and history, some design elements have stuck around for centuries – whether we use them for their intended purpose or wear them simply as a nod to the gentlemen of generations before us.

Here are some fun examples of classic menswear designs that were originally created for a utilitarian purpose, but now are simple aesthetic reminders of the good (and not so good) old days.

Trench Coat Warfare

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Trench coats were originally designed during WWI by the British Armed Forces to protect their soldiers – yup, in the trenches.

The D-rings along the belt (which are still seen on many of today’s overcoats from classic brands like Burberry) were originally intended as an easy-access place for soldiers to hang their grenades.

The shoulder epaulets also seen above were invented in the 18th century to prevent cross-body shoulder harnesses (which carried anything from bayonets, cartridge boxes, swords, etc) from slipping. They were also used to attach shoulder ornaments which signified military rank.

The “gun flap” (on the front of the right shoulder – not shown above) had a duel purpose. 1) It overlaid the closure of the coat to prevent water from leaking inside and 2) it protected the shoulder from the harsh recoil of WWI era riffles (some were lightly padded).

Cummerbund Crumb Catcher

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The cummerbund was originally designed for royalty to catch crumbs at the dinner table and hold small things like ticket stubs (and probably drugs). Remember this next time you’re wearing one to cover up your waistline at a formal event: pleats facing upward!

The Ticket Pocket

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The ticket pocket is pretty straightforward - it was invented by country men as a dedicated place to keep their train tickets. I’m a man of tradition so I still use it to organize my tickets – unfortunately out in LA they’re usually parking tickets.

“Hacking pockets” or simply “slanted pockets” are also a carry-over from old world country living. They were cut on a slant for easier access while “hacking” (or leisurely horseback riding).

Riding Vents & Surgeon’s Cuffs

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Speaking of horseback riding, “side vents” or “double vents” were designed to make it easier, and more elegant, for a man to mount and dismount his horse. Today they are the favored back-side of suit jackets for similar reasons. You don’t have to sit on the tail of your jacket, and the back panel remains cleanly draped when you have your hands in your trouser pockets.

“Surgeon’s Cuffs” or “functional sleeve buttonholes” were originally invented so that surgeon’s could literally perform surgery without having to remove their tailored jackets (how about that for dedication to staying presentable and professional!). They would unfasten all of the sleeve buttons, roll them up over the elbows, and get down to bloody business. More recently they were seen as the hallmark of a “bespoke suit” although today everybody, including fast fashion retailers, are using them…so all it does now is limit the amount by which you can lengthen or shorter the sleeves on a RTW jacket.

Lapel Buttonhole Closure

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Many people believe the buttonhole on the left lapel originated as a boutonniere holder – which for many it did. However, earlier accounts signify that it’s original purpose was to fasten the front panels (with a button hidden on the underside of the right lapel) and provide further protection from the elements.

Peacoat Passenger Pockets

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You know those weird pockets on your peacoat that are awkwardly high to reach? They are not for you. They are for the passenger behind you on your motorcycle, to keep their hands warm as they hang on for dear life. A carry-over from WWII.

 

There you have it. Want to learn something about menswear? Pick up a history book!

 

Yours in style,

Dan Trepanier & TSBmen

 

Photography by Alex Crawford

14 Jul 16:24

Wine School: In Zinfandel, Brawn Wins Out

by By ERIC ASIMOV
The vagaries of personal taste are displayed prominently in any discussion of zinfandel, a wine that seems to have a powerful polarizing effect.
11 Jul 16:05

Indianapolis Collected: The Fall of the House of Fletcher

by Libby Cierzniak
When the youngest son of pioneer leader Calvin Fletcher graduated from Phillips Academy in 1865, he asked his classmates to sign an autograph book. “Dear Al,” one faded inscription reads, “As we hope to meet at ‘old Harvard,’ I need not […]
10 Jul 16:17

Pence Appoints New Deputy Chiefs

Four new deputy chiefs of staff are set to begin next week in Governor Mike Pence's office. They will manage efforts involving legislative affairs, public safety, executive branch agencies and policy and strategy.
09 Jul 15:24

Multifamily projects abound in Chatham Arch, Lockerbie

by solson@ibj.com
The four projects, one of them condominiums, would add nearly 280 units within about a four-block stretch from East Michigan Street north to Massachusetts Avenue.
25 Jun 19:53

Date Set For 'We Are City' Event

An event focusing on future city development is set for next month in Indianapolis. The "We Are City SUMMIT" will include international and local speakers covering topics including urban development, civic involvement and artistic engagement.
25 Jun 16:51

ISO sees surge in ticket sales, led by subscriptions

by lharry@ibj.com
Jakienle

I got mine!

The Indianapolis Symphony Orchestra enjoyed a nearly 19-percent surge in ticket sales during the 2013-14 indoor concert season, which ended this month, the ISO said Tuesday.
25 Jun 16:44

Judge Strikes Down Same-Sex Marriage Ban

Indiana's ban on same-sex marriage has been ruled unconstitutional. Indiana Attorney General Greg Zoeller's office says it will appeal U.S. District Judge Richard Young's ruling.
25 Jun 16:37

Big Ten presidents back four-year scholarships

The league announced in a statement signed Tuesday by its 14 presidents that it proposes working within the NCAA structure to provide greater academic security for its athletes by guaranteeing scholarships for four years.
23 Jun 14:49

IU Health to merge 2 downtown hospitals

by jkwall@ibj.com
Indiana University Health wants to merge two of its big downtown hospitals—University and Methodist—into one location, meaning either one or both would close or be converted to another use.
19 Jun 14:28

Clark Retires a Colt

Longtime Indianapolis Colts tight end Dallas Clark has announced his retirement. He played nine years with the team, including the 2006 Super Bowl Championship season. Clark re-signed with the Colts today to retire with the team that drafted him in 2003.
16 Jun 19:10

State Fair prepares to pop cork on alcohol sales

Indiana beers and wines will be available this summer for the first time in seven decades, but there will be several limitations on their sale.
16 Jun 15:23

Roberts leaving downtown location as part of $2.5M expansion

by solson@ibj.com
The retailer of photo, video and electronics equipment will move from 255 S. Meridian St. to larger downtown space at 220 E. St. Clair St. Roberts plans to add 35 workers by 2018.
16 Jun 14:25

Wylie Dufresne Says He Is Forced to Close WD-50

by By JEFF GORDINIER
The chef, an acclaimed experimenter in the kitchen, announced on Twitter that the restaurant will shut down in November.






06 Jun 17:08

Wines of The Times: Tasting Portuguese White Wines

by By ERIC ASIMOV
Portugal is setting its own course, avoiding global trends in favor of intriguing local vines.






06 Jun 15:50

Hotel app maker to shift HQ accommodations to Indianapolis

by dhuman@ibj.com
Dallas-based Yikes, which automatically handles most hotel transactions for consumers, is planning on ramping up operations and settling its main office in downtown Indianapolis.
06 Jun 15:49

Crean on Hanner Mosquera-Perea: “It’s time to play”

by podcastonthebrink@gmail.com (Matt Dollinger, Justin Albers)

STARLIGHT, Ind. — As the offseason moves along and Indiana prepares for the 2014-2015 season, Tom Crean knows that this team is going to look much different than his previous three in Bloomington. For the second straight year, the Hoosiers are sending a frontcourt player to the NBA draft lottery. Finding the right mix to […]

The post Crean on Hanner Mosquera-Perea: “It’s time to play” appeared first on Inside the Hall | Indiana Hoosiers Basketball News, Recruiting and Analysis.

05 Jun 12:46

9 Swanky Sixties-Inspired Summer Escapes

by Architizer Curators
Now that summer is finally on the horizon, all thoughts are on getting away and taking a much deserved break to enjoy the great outdoors. If camping isn't your thing, getting some sun and relaxing in the fresh air is best done from the porch of a stunning summer house. These perfect examples all have a touch of the 1960s and are ideal settings to enjoy a long, hot summer. R.R. House byAndrade Morettin Arquitetos Perched amid the dense trees and foliage near the sea on the north coast of São Paulo sits a summer home protected from the intense sun and frequent rains. The expansive glass walls are reminiscent of Case Study House No 8 in Los Angeles. If sea, forest, and a Midcentury modern vibe is your idea of an ideal summer getaway, it doesn't get much better than this. Apollo 11 by Parra + Edwards Arquitectos If a reprise from daily distractions, noise, and busy city streets is what you crave, this serene escape that fosters creativity and the arts is just the place. At the foot of the Andean Cordillera in Santiago, Chile, this ...
04 Jun 16:26

Potential Sale of Law School Raises Debate Over Who Should Profit

by By STEVEN M. DAVIDOFF
InfiLaw System is proposing to buy Charleston Law School, but opponents are skeptical of the company’s for-profit business model, writes Steven Davidoff in the Deal Professor column.
02 Jun 15:36

Surge in craft breweries strains hops supply

by solson@ibj.com
Hops, used as a flavoring agent, are in high demand by microbreweries that need the crop to give their pale ales and other varieties more taste than what’s found in traditional mass-market beers.
29 May 19:44

Road Trip: Girl and the Goat --Chicago

by Erin in Indy
Because we were lucky enough to know we were going to Next way in advance, I took advantage of the opportunity to make reservations at Girl and the Goat as well. Since we were planning so far ahead for Next, I was able to score a reservation at 7:00 on a Friday (you can book up to 6 months ahead if you’re planning).

This place has quite the buzz—definitely a pretty loud and raucous place, particularly near the bar, where we started. It’s a big place and the sound carries. Once we were seated at our table though, it wasn’t too bad—and I liked the tables weren’t totally on top of each other so we could still have a conversation with our friends. 

The menu is small plates and is divided up by veggies, seafood, meat and then a separate menu with the goat items.  We agreed to get several from each. We went a little heavier on the veg and lighter seafood stuff after our richness extravaganza at Next the night before. You have to decide everything you want at the beginning and then they pace them out—they recommended 2 items per person, but if you’re going with less of the meat (which are certainly larger), I recommend 3. (We also didn’t order bread, which might have filled us up more, but like I said we were trying to avoid that. They have 3-4 different bread options.).

The first thing we received was the Hamachi with crispy pork belly, chili aioli and caper berries ($16). I really enjoyed this dish, although it was pretty small to share with four. I liked all the mix of the salty pork (super crunchy little pork croutons), the creaminess of the aioli and the briny caper berries. If anything, the Hamachi might have been lost a bit in the flavors, but it was melt in your mouth tender.

Next we got spring onion pot stickers (ok, from here on out, I can’t remember the prices, but most things were between $7 and $18). These were really good as well. They had lots of spring onions as well as white asparagus and I loved the tangy kick from the rhubarb sauce.

I’d say my (and I think the table’s) least favorite item were the shisito Peppers ($7). These were pan-fried and topped with Parmesan cheese. There were a few that were slightly spicier than others, but on the whole, they were fairly mild. I don’t know, there just wasn’t much more to them other than crunchy bits of cheese on top. I would take a pass. They just didn’t have the variation of flavors that some of the other dishes had.

Next we got the seared tuna. Now I like tuna most ways, but this was super delicious, probably my favorite thing of the evening. I easily could have eaten the whole thing by myself. It was served with a crema, ramp chimichurri and these wonderful little fried slices of garlic. Again, perfectly balanced. And that tuna, again, melted in your mouth.

The next dish was the goat empanadas. We definitely felt like we needed some goat item since it’s the name of the place. It was shredded slow cooked meat inside the flaky empanadas. They were topped with julienned apples and pickled golden beets and marinated sheep feta and served on top of tzatziki. Again, I am a fan of anything in pastry, but what made this dish special was the balance of flavors with the vinegary pickled items, the sweet apples and the tangy tzatziki and feta. It gave it a slightly Greek flavor, but wasn’t limited to only Greek flavors.

We also had the pig face, because it is one of the iconic Girl and the Goat dishes. The pork (underneath the egg) is wood roasted and the dish is served with crispy potato sticks, red wine maple sauce, tamarind and cilantro. And of course that perfect sunny-side up egg draped across the top.

The roasted broccoli was tasty—it had a really nice smoky wood-fired taste and little crispy bits (I think it was toasted rice actually). It was nice to have some veggies amongst the heavier main dishes. Speaking of which, our last savory dish was the crisp braised pork shank—they brought it out on the bone and you just sort of pulled the meat off- I liked they gave you a couple of sauces to put on your nan that was served alongside—there was a smoky buffalo sauce and a creamy, cooling Buttermilk dressing. There was also a nice little helping of roasted green onion kimchi on the side. We probably could have used a little more bread for all this meat, but we enjoyed it.
As for our sweets, we split a couple. There was coffee cake semi fredo with grapefruit and cocoa nibs and plantain cake with cream cheese chocolate chip gelato with passion fruit and left hand milk stout. I liked the way they mixed some strong fruity zip with the typical richness of the pure sweetness. Honestly though, I found the savory dishes more interesting.

I really enjoyed Girl and the Goat—I love the small plates concept and I would love to go back and taste a bunch more things. I just have to plan ahead enough to make sure I get a reservation.

Girl and the Goat
809 W. Randolph Street
Chicago, IL 60607
312/492-6262


Girl & the Goat on Urbanspoon
29 May 18:54

Orchestra, Everly Reach Extension

The Indianapolis Symphony Orchestra has extended the contract of Principal Pops Conductor Jack Everly. The deal keeps Everly in the role through the 2022-2023 season.
28 May 20:00

Goldman Predicts Brazil Will Win the 2014 World Cup

by By RACHEL ABRAMS
The report from the Wall Street firm says that the winning nation typically sees an upturn in its local stock market the following month.
28 May 19:57

Longtime Barnes & Thornburg leader stepping down

by solson@ibj.com
Alan Levin will relinquish his role as Barnes & Thornburg's managing partner in November to Robert Grand, who leads the firm's Indianapolis office. Levin has led the firm for 17 years.
28 May 18:43

Law School Founding Dean Resigns

Jakienle

Sounds like this place may be a sinking ship.

The Indiana Tech Law School's founding dean has resigned. The school says Peter Alexander has decided to pursue other employment opportunities. Associate Dean for Academic Affairs andré douglas pond cummings has been named interim dean.
23 May 16:10

The Pour: 20 Summer Wines for $20

by By ERIC ASIMOV
In hot weather, we want to guzzle and slurp, to enjoy wine and plenty of it for its sheer deliciousness and refreshment.






23 May 15:40

Elliott Management Backs Skyscraper Revival

by By ALEXANDRA STEVENSON
The $24 billion hedge fund run by Paul E. Singer is helping to finance the development of the site of one of Manhattan’s first skyscrapers.
22 May 18:20

State courts to switch to e-filing system in 2015

Officials soon will seek competitive bids for a single statewide e-filing manager. Paper records likely will be phased out so clerks won't be burdened with overseeing two filing methods.
21 May 20:42

Archdiocese to Merge Parishes

The Archdiocese of Indianapolis says three churches will merge into existing parishes. The organization says factors including decreasing parishioner numbers and deteriorating conditions of some buildings led to the move.