19 Oct 18:36

Thanks!

I’m feeling grateful this morning for the thousands of users that have chosen to purchase premium subscriptions to The Old Reader.  We know you have other options and that many of you are paying for premium accounts even though you don’t necessarily need all of the premium features.  It means a lot to us and will ensure the continued growth of this valuable resource.

The Old Reader to us is about having a neutral and ad free tool for keeping on top of the information that is important to you.  It’s also about connecting with other people to share meaningful information.

So in honor of you… we will once again show a picture of a cat.  It’s the least we could do.  Thanks!

image

20 Oct 04:00

Orb Hammer

Ok, but make sure to get lots of pieces of rock, because later we'll decide to stay in a room on our regular orb and watch hammers hold themselves and hit rocks for us, and they won't bring us very many rocks.
20 Oct 00:00

Orb Hammer

Ok, but make sure to get lots of pieces of rock, because later we'll decide to stay in a room on our regular orb and watch hammers hold themselves and hit rocks for us, and they won't bring us very many rocks.
20 Oct 09:45

Цитата #430625

- А как, - говорит тетя врач, - говорит собачка?
- Ав-ав, - говорит ребенок.
- А кошечка?
- Мяу.
- А лошадка?
- ФРРРР!
- Неправильно! - говорит тетя врач. И уже мне:
- Не совсем развит у вас ребеночек по возрасту. Лошадка же говорит "Иго-го!"
А я ей говорю:
- тетя врач, а вы сами когда в последний раз лошадку живую видели? Мы вот позавчера. И честно скажу: она при нас раз десять сказала "ФФРРР!" и ни разу не сказала "Иго-го!" Может, это лошадка недоразвитая?
21 Oct 01:15

Combined Gifs





















Combined Gifs

20 Oct 20:09

Realistic cactus cupcakes

by Xeni Jardin

tumblr_ndl49kB3qb1qlq9poo1_1280

From Alana Jones-Mann, a baker, culinary artist and DIY enthusiast in Brooklyn, cupcakes that look like miniature cacti. They're so cute, they're even planted in crushed graham cracker soil.

Read the rest

19 Oct 23:55

thebaconsandwichofregret: bronzebasilisk: blu-thoth: meta-bubb...



thebaconsandwichofregret:

bronzebasilisk:

blu-thoth:

meta-bubbles:

DO NOT GIVE OR GET ANY VACCINATIONS FOR YOURSELF OR  YOUR KIDS………..

Ok, lets break this down nice and simple.

Formaldehyde is from the purification of the vaccine. 99.9% of which is removed. The reason it doesn’t give a dosage is so minuscule that it can’t be measured without going into picograms. That’s one trillionth of a gram. You breathe in more formaldehyde by driving down a busy road than in a vaccine.

Thimerosal is NOT elemental mercury, It is a molecular compound made up of carbon, hydrogen, mercury, sodium, oxygen, and surfer. This is used as a preservative for the vaccine. Thimerosal is used in a variety of other things, like tattoo ink, facial creams, nasal sprays. It’s toxic to humans only in fairly large quantities but highly toxic to aquatic born organisms like infectious bacteria. In short, it makes sure you don’t get salmonella from a stray bacteria from the chicken embryos.

As for the dosage of the Thimerosal. That is the most laughable point in this post. It says 25 mcg, that’s micrograms, or one millionth of a gram. To put this in perspective, a dollar bill weighs roughly 1 gram, the average human eyelash is around 80-90 micrograms. The box also says that it contains a 5ml (milliliter/cc) vial which leads me to my next point.

A little simple math and we find out that 25 mcg = 0.00003 ml and a little more math we find that 0.00003 ml is 0.00006% of 5 ml. Let me put this another way. By the age of 5, an American child weighs about 50-55lbs and their body contains 55 mcg of Uranium. I don’t see any kids running around with radiation sickness, so I think they’re safe with a preservative in them.

TL;DR: This is like saying you don’t want your child eating their baked birthday cake because raw eggs were used to make it and you don’t want your child getting salmonella from it.

THANK YOU

not vaccinating your children is child abuse and it should be illegal.

20 Oct 19:00

Спокойной ночи















(с) tavlla

19 Oct 16:39

[dappagent]

20 Oct 16:27

homemade harissa

by deb

homemade harissa

One of my secret food shames is that I don’t love spicy foods as much as would probably make me cool these days. I’ve got no Thai chile-eating bravado, no Sichuan peppercorn count to throw around, and I never even once in college went to one of those Buffalo wings places where they make you sign a waiver (such as the delightfully named, late Cluck U Chicken near Rutgers University) and lived to brag about it, the way others might boast about how much they bench press or how fast they run a mile (nope, nothing to swagger about there either). My ideal hot sauce can’t be found among my husband’s collection of Tapatio, Cholula and Sriracha, but in this Mild Sauce for Hot People, one of the few little orange bottles that I feel really understands my appreciation of heat in food, but not so much that it overwhelms everything. I accept that this makes me culinarily a wuss.

the chiles I used
boiling water to soften dried chiles

Yet I adore harissa, a Northwest African chile pepper paste with red peppers and spices and herbs such as garlic, coriander, caraway. Of course, when a condiment is used everywhere from Tunisia and Libya to Algeria and Morocco, you’re bound to find as many versions of it as there likely are people who make it, so there are recipes with cumin, lemon juice or even smoked chiles. There’s no one correct way to make it.

a very roasted red pepper

... Read the rest of homemade harissa on smittenkitchen.com


© smitten kitchen 2006-2012. | permalink to homemade harissa | 82 comments to date | see more: North African, Peppers, Photo, Savory Sauces and Condiments, Vegan, Vegetarian

20 Oct 16:20

Trompe-l’œil Window and Keyhole Illusions on the Streets of Istanbul by Pejac

by Christopher Jobson

Trompe lœil Window and Keyhole Illusions on the Streets of Istanbul by Pejac windows trompe loeil street art Istanbul
Photo by Julian Santiago

Trompe lœil Window and Keyhole Illusions on the Streets of Istanbul by Pejac windows trompe loeil street art Istanbul
Photo by Julian Santiago

Trompe lœil Window and Keyhole Illusions on the Streets of Istanbul by Pejac windows trompe loeil street art Istanbul
Photo by Julian Santiago

Trompe lœil Window and Keyhole Illusions on the Streets of Istanbul by Pejac windows trompe loeil street art Istanbul
Photo by Julian Santiago

Trompe lœil Window and Keyhole Illusions on the Streets of Istanbul by Pejac windows trompe loeil street art Istanbul
Photo by Julian Santiago

Trompe lœil Window and Keyhole Illusions on the Streets of Istanbul by Pejac windows trompe loeil street art Istanbul
Photo by Julian Santiago

Trompe lœil Window and Keyhole Illusions on the Streets of Istanbul by Pejac windows trompe loeil street art Istanbul
Photo by Julian Santiago

Spanish street artist Pejac (previously) just stopped by Istanbul where he painted three new trompe-l’œil pieces in the district of Uskudar titled Lock, Poster and Shutters. Painted with brushes, acrylic paint, pencils and sandpaper the works are located very close together are intended to represent the “perception and illusion of freedom.” He mentions the literal translation of Trompe l’oeil from French as “eye trap,” and says “in the case of these three windows, the trap works in both directions: from outside to inside and from inside to outside.”

You can follow Pejac’s most recent work on Instagram. (via Complex, StreetArtNews)

20 Oct 00:58

No Questions Asked

19 Oct 15:15

jackpowerx: geekygothgirl: The original is good, the comment...



jackpowerx:

geekygothgirl:

The original is good, the comment is STUNNING. Love it!

So, basically, this is a symbolic representation of internalized misogyny:

19 Oct 05:27

sicksugar: onelifeonedeath

19 Oct 00:00

Good guy Jay Z

21 Oct 12:45

Bill Gates Shouldn't Teach Math

20 Oct 21:54

Photo





20 Oct 20:25

NASA's HI-SEAS Project Results Suggests a Women-Only Mars Crew

by timothy
globaljustin writes "Alan Drysdale, a systems analyst in advanced life support and a contractor with NASA concluded, "Small women haven't been demonstrated to be appreciably dumber than big women or big men, so there's no reason to choose larger people for a flight crew when it's brain power you want," says Drysdale. "The logical thing to do is to fly small women." Kate Greene, who wrote the linked article, took part in the first HI-SEAS experiment in Martian-style living, and has some compelling reasons for an all-women crew, energy efficiency chief among them: Week in and week out, the three female crew members expended less than half the calories of the three male crew members. Less than half! We were all exercising roughly the same amount—at least 45 minutes a day for five consecutive days a week—but our metabolic furnaces were calibrated in radically different ways. During one week, the most metabolically active male burned an average of 3,450 calories per day, while the least metabolically active female expended 1,475 calories per day. It was rare for a woman on crew to burn 2,000 calories in a day and common for male crew members to exceed 3,000. ... The calorie requirements of an astronaut matter significantly when planning a mission. The more food a person needs to maintain her weight on a long space journey, the more food should launch with her. The more food launched, the heavier the payload. The heavier the payload, the more fuel required to blast it into orbit and beyond. The more fuel required, the heavier the rocket becomes, which it in turn requires more fuel to launch.

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Read more of this story at Slashdot.








20 Oct 18:43

‘Girl with a Pierced Eardrum’ by Banksy

by Christopher Jobson

Girl with a Pierced Eardrum by Banksy street art murals

Girl with a Pierced Eardrum by Banksy street art murals

Girl with a Pierced Eardrum by Banksy street art murals

Banksy just published photos of a new piece titled Girl with a Pierced Eardrum, a take on Vermeer’s famous Girl with a Pearl Earring, replacing the girl’s earring with an outdoor security alarm. The mural appears in his hometown of Bristol, UK where he last painted the Mobile Lovers piece earlier this year.

20 Oct 18:14

kadrey: Ink wash Xenomorphs



kadrey:

Ink wash Xenomorphs

20 Oct 17:37

Mother

by Reza

mother

20 Oct 17:22

Air-Stable Molecular Semiconducting Iodosalts for Solar Cell Applications: Cs2SnI6 as a Hole Conductor

by Byunghong Lee, Constantinos C. Stoumpos, Nanjia Zhou, Feng Hao, Christos Malliakas, Chen-Yu Yeh, Tobin J. Marks, Mercouri G. Kanatzidis and Robert P. H. Chang

TOC Graphic

Journal of the American Chemical Society
DOI: 10.1021/ja508464w
20 Oct 15:00

I'd Take Any One Of These Awesome Alternate Versions Of The Simpsons

by Mike Fahey

I'd Take Any One Of These Awesome Alternate Versions Of The Simpsons

CGI Simpsons? Anime Simpsons? Despicable Me Simpsons? As much as I enjoy the originals, last night's Treehouse of Horror episode left me yearning for these alternate reality versions of America's first family.

Read more...








20 Oct 12:00

Aquaponics – the Automated Ubergarden of the Future

by Mr. Money Mustache

tamaterAn Introduction from MMM:

I was late to the party in learning about aquaponics, but it made a big impression on me when I toured a massively creative food facility two years ago.  

The slightly wild entrepreneurial founder had converted some cheap, remote industrial buildings in Loveland, Colorado into a spectacularly productive indoor farm. Expensive herbs, heirloom tomatoes and fluffy fish were popping out at high speed, with (mostly solar) energy and sparse human labor as the only inputs. With over 40% of the Earth’s land area already converted to farms, I was excited by the idea that someday we may be able to get much more food out of much less land with a lower input of oil and chemicals.

This kicked off a bit of an aquaponics reading binge on my part. And quite coincidentally, a reader named Jeremiah wrote to me towards the end of it to tell me about his own inventions in the field. I was impressed, because he has combined the art and science of Aquaponics with a Mustachian ethos of time and money efficiency. According to Jeremiah, you don’t need to be an advanced entrepreneur or scientist to build up a fancy food factory of your own.

So we collaborated over the past four months to create something worthy of sharing with you. And by “collaboration”, I mean I made the unrealistic demand of a “Zero to Hero” lesson in Aquaponics that would culminate in something readers could actually build, and Mr. Robinson diligently cranked it out with a summer of design and documentation. I am thankful for his generous work on your behalf, and I hope this great article he wrote becomes a primary source on the Internet for learning about the craft. It’s a great read.

High-Tech Gardening and the Kick-Ass ROI
by Jeremiah Robinson

MoneyGroceriesA new gardening technique is about to save you a crap-ton of money on your food bills.

Can you guess what it is?

I’ll give you a hint.

It was invented separately in ancient times by some badass farmers in both China and the Amazon.

In China, it allowed subsistence farmers to survive on plots of mountainside land that no traditional farmer could ever survive on.

It helped the indigenous residents of ancient Bolivia and others the power to develop a wealthy and sophistocated agricultural civilization atop worthless soil for 1000 years.

For the past 2 millenia, these farmers quietly developed the most efficient and sustainable method of growing food known to man.  And nobody noticed.

Rediscovered

Nobody, that is, till 40 years ago the New Alchemists and others put 2 and 2 together.  Their modern methods, combined with the ancient techniques, got rid of most of the work associated with traditional growing (eg. weeding, watering, mulching, soil building, etc…), allowing for much higher production output at a much higher quality.

This ancient-turned-modern method of growing is called aquaponics.

It combines the raising of fish (aquaculture) with the growing of plants in nutrient-rich water (hydroponics).  The fish fertilize the plants, and the plants clean the water.

Hotter than Carhartt, aquaponics is beginning to revolutionize the world of home-grown healthy food.

DesertPonicsNow it’s much easier to grow your own safe, local, healthy food yourself in your own backyard, roof, balcony, or basement.

It doesn’t matter where you live.  It works in the desert.  It works in the tropics.  You can do it urban or rural.  I live in Wisconsin where the polar vortex gave us -25°F (-32°C), and it works here all winter long (actually improves the taste).

For the Zero-to-Hero system I’ll describe later, you just need an area that’s 5′ wide by 14′ long, exposure to either the sun or some fluorescent lights, and a weekend to build it.  To make a smaller system, you just use smaller parts.

The Math

SpinachThe ROI (return on investment) on this thing will kick Warren Buffet’s ass.

I haven’t run the Zero-to-Hero (Z-H) system long enough for good measured data on its output, so I’ll tell you about the larger system I use.  The Z-H system should give proportional results until you decide to upgrade.

My 8’x16′ aquaponics greenhouse (which is about 2x larger than the Z-H system) cost me $3,000 to build, soup-to-nuts.  In one year my system can grow the following fish and better-than-organic produce (local farmers’ market prices in parenthesis):

  • TroutPrices50 lbs of fresh trout fillets ($15/lb)
  • 100 lbs of fresh, cold-finished, food-purged tilapia fillets (Not sold anywhere.  If they were, $10/lb?)
  • Basil Prices75 lbs of pristine basil leaves for pesto ($20/lb)
  • 50 lbs of winter spinach ($5/lb)
  • 40 lbs of fresh unwashed lettuce ($4/lb)

Add all this up and I get a yearly gross output of $3,660, not to mention eating like Louis the XIV.

Here are my yearly costs:

  • Electricity ($0.20/kWh) – $200
  • Fish Feed ($40/bag) – $400
  • 7-8″ Tilapia ($3/fish) – $300
  • 7-8″ Trout ($2/fish) – $100
  • Water ($2.80/1,000 gal) – $15
  • Seeds (prices vary) – $15

Add these up and you’re looking at $1,030/yr.

As a good Mustachian who goes shopping with your middle finger, let’s say that somehow you find a way to pay half the farmers’ market price, or $1,830/yr. Subtracting out the $1,030, you still bank $790, for a simple ROI of 27% or a four-year simple payback, which is very good.

The Z-H system is ¼ the price for ½ the size, so your ROI would be even better.

Objections

System BuildBut, you object, the missing element in my budget is obvious: labor.  So true!  I haven’t included it for three very good reasons:

  1. Building it is fun: With good instructions and ideally with the help of good friends, building an aquaponic system is one of the most fun projects you’ll ever do.  It’s the sort of thing I hope to fill my time with after I quit the rat race.  As MMM says, hard work can be joy-filled and life-giving, especially in small doses.  This past weekend I built a Zero-to-Hero system with a group of 10 people in a few hours at a permaculture workshop.  I’ve rarely had such an enjoyable time!
  2. Checking on my fish is the best part of my day: I love checking on my greenhouse, feeding my fish, and harvesting food, especially when the neighbor kids come and help. You’d have to pay me not to do it.
  3. Nearly zero ongoing labor: This is especially true compared to soil gardening.  Unless you make some dumbass mistakes that you have to fix (which happens while you’re still learning how it works), the only time is daily feeding (5 minutes), weekly water testing (5 minutes), monthly planting (2 hours), twice/year runs to the fish hatchery (3 hours), and harvesting whenever you want to (5-20 minutes—you don’t have to clean your veggies, but you do have to clean your fish).

Another objection you might raise is that you want to visit your long-lost relatives in Azerbaijan, or attend the MMM gathering in Ecuador.  Don’t you have to be home every day to feed your fish, or at least every week to check your water?

Actually, you don’t.

Fish routinely go for 3 to 5 months without eating.  In my area, they do it every winter.  They survive these fluctuations just fine, if a little leaner by the end.  With no food in the system, the water chemistry remains stable as the plants slowly absorb all the excess fertilizer.  So go ahead.  Throw some basil or spinach seedlings in the system and come back in 3 months to full grown plants.  If you want, find a neighbor kid and teach them to how to throw some food in the tank and use the water test kit once per week.

I monitor my system online using an Arduino controller along with Xively.  Incorporate Zapier and you’ll get a text message when there’s a problem.

It’s high-tech, low-maintenance gardening.

The Zero-to-Hero Aquaponic System

SystemDiagramThe Zero-to-Hero system offers you a simple jumping-off point if you’re interested in this kind of growing.  You can buy all the products in an afternoon for about $730, build it in a weekend, and grow a significant portion of the fresh greens and herbs that a family or a frat house can eat.

It will allow you to grow year-round in USDA zone 7 or warmer.  To grow in winter in colder climates (like I do) you’ll need to make some additional improvements, such as a small hoop house to store it in. You can also shut down for the winter, and harvest your fish in October.

While you probably won’t see the kinds of outputs described above in year one, you will see them as you learn to operate your system better, which fish you can find locally, and what plants you eat the most of.

It’s difficult to exaggerate how convenient it is to have mostly maintenance-free and exceptionally fresh / tasty food right at your doorstep.

However, one point worth emphasizing is that while aquaponics is very easy and labor-free to manage once you’ve got it working, the process of making it work is a learning curve. It will take about a year and result in some dead fish, dead plants, and problems you’ve got to solve.  I’ve never met anyone for whom it didn’t, though I’ve also never met an aquapon for whom solving these problems was beyond their reach.

On these occasions, your best resources are the online forums, which are full of helpful people eager to answer your questions.  After that (or if you don’t have time) you can contact most any aquaponics instructor or product seller and they will help you for a reasonable fee.  There are also a number of books that can help you on your journey as well.

Growing this way is a lot of fun, and can be habit-forming—in a good way.

The Zero-to-Hero system plans are available for download free for MMM readers at the page linked to below.  To get them free, type in the coupon code mr_mmm at the checkout page.

Link to Zero-to-Hero system plans.

Aquaponic Farming

Some of you might be thinking the following thought:

If this works so great on the small scale, I’m going to cash out of my bank account, scale up, and start farming!

CommercialFarmIf this is you, I offer this caution: Aquaponic farming is still farming.  Nobody gets rich off it.  If you have the unique combination of skills to make it work it can be profitable.  But you still have to plant, harvest, market, transport, and sell your products, as well as manage employees.  This is hard, challenging, sometimes unrewarding work.  Many aquaponic farms go out of business after a few years.

Because the USDA is behind on their regulations regarding fish, organic certification is hard to get for aquaponic vegetables and nearly impossible for fish, even though any unhealthy fertilizer, pesticide, herbicide, or fungicide (even those used on organic farms) would immediately kill all your fish.  This means you have to convince your customers that your products carry a higher value than conventional produce and fish from China, in most cases without organic certification.  This is more difficult than you might think.

Many aquaponic farmers live off grants and free intern labor, while a few market brilliantly and make a profit selling to high-end restaurants and grocers.  If you’re interested in growing commercially, I recommend you do the following:

  • First, build the zero-to-hero system, operate that for a while, read all you can on aquaculture, horticulture, and greenhouse design, visit some farms, and start getting involved in forums.
  • Next, scale up your backyard greenhouse system, trying new designs and keeping up the research and experimentation.
  • Once that’s running smoothly for a couple of years, contact Nelson & PadePentair Aquatic EcosystemsFriendly Aquaponics, and Green Acre Aquaponics, and ask if there are any farms you could contact to inquire about an apprenticeship.
  • Also, make sure you find some farmers that have gone out of business and talk to them about what went wrong, asking them if they think your plans can work when theirs didn’t.

It can be done.  Maybe you’re the one to do it.

Aquaponic Investments

FairOaksThere are a number of existing farms out there that would be happy to accept investment funding to expand their operations.  It will take you a lot of due diligence to ensure that their farm is profitable and likely to remain so because – as I’ve said before – farming is tough!

One interesting investment opportunity I stumbled across this year is Fair Oaks Farms in Indiana, a combination farm and tourist destination with a fascinating ownership structure. They are getting a lot of people interested in farming, which is a good thing as most farmers these days are late-middle-age or older. Currently expanding into aquaculture, they are likely to include aquaponics in the next couple of years. Give them a call to talk about investment opportunities if you’d like to invest in this space.

Aquaponic Produce

ASCMagIf you’re not the farming type, aren’t looking for new investments, and can’t find a weekend (or the space) to build a Z-H system, you can still take advantage of aquaponic produce and fish.

Because you and I know that it’s better-than-organic while not actually certified, we can get the high-quality food for a cheaper price.

While there’s no directory of aquaponic farms, you can google “aquaponic farm” in your area and find out where they sell, or if they sell direct.

Give it a shot.  Once you go aquaponic you’ll never go back.

– Jeremiah Robinson
Frosty Fish Aquaponic Systems

 

20 Oct 09:12

Цитата #430622

Кирилл: ты прям боевой лемминг какой-то
Соня : кто-кто?
Кирилл: Боевой лемминг - это боевая разновидность офисных хомячков, агресивно отстаивающих свою необдуманную позицию.