Cornmeal crusted chicken with jalapeno popper sauce - So, so excellent. Pound the chicken thin to help with tenderness and cooking evenly. I always serve it with waffles (crack black pepper into the batter). Micah made a genius breakfast sandwich out of the leftovers.
Korean BBQ beef with broccoli - Basic, adaptable recipe. Super quick and flavorful. Do NOT cook everything as long as it says unless you love flaccid broccoli…I add mine at the very end and serve the whole thing over rice.
Hearty black bean quesadillas - You’re simply the best, better than all the rest, better than anyone….
Massaged kale caesar - The other love of my life. I can’t wait until our kale plants grow so we can eat this 2x/week.
Coming up:
- Buffalo chicken quesadillas (no recipe, just leftover pulled chicken, buffalo sauce, red onion, monterey jack cheese, and blue cheese dressing)
- Dijon and cognac beef stew